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I’m an R&D food industry executive with expertise in product innovation, brand maintenance, productivity and sensory and product guidance testing. I excel in advancing new products from concept through commercialization. I have a passion for food in combination with understanding the science.I enjoy leading R&D teams and have skills in creating and motivating highly functional teams. I am an exceptional communicator and strong cross functional partner who is decisive, trustworthy, and able to work in fast pace environments. Some of my key capabilities include:• Team Leadership• Sensory & Product Guidance Testing• Organization & People Development, Mentoring• Positive Change Agent• Consumer Driven Product Innovation, Quality Improvements, Margin ManagementI can be reached through LinkedIn or at: Nancyannbryant@gmail.com
Happy To Be Retired In Nc!
View- Website:
- acmesmokedfish.com
- Employees:
- 128
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RetiredHappy To Be Retired In Nc!Wilmington, Nc, Us
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Food Innovation ConsultantAcme Smoked Fish Corp Nov 2019 - PresentWilmington, North Carolina Area -
Director, Culinary R&DHigh Liner Foods Dec 2016 - Jul 2018Portsmouth, Nh -
Director, Product Development & QaThe Kroger Company Sep 2014 - Dec 2016Cincinnati, Ohio Area -
Director, R&DPepperidge Farm Jan 2011 - Oct 2013Norwalk, CtManaged 20 staff members and $4.0 million R&D budget for $630 million Gross Sales business. Led product and process development for Fresh Bakery and Frozen categories (Puff Pastry, Frozen Cakes, Texas Toast and Garlic Bread)• Executed extended shelf life strategy for fresh bread category, resulting in 5% stale reduction and annual savings of $1.0 million.• Championed new ways of identifying cost reductions for fresh bread through zero based formulation analysis. Annual savings of $4.0 million were realized.• Advanced the Sensory and Product Guidance capabilities through improving test methodology and results, thereby improving in-market product quality.• Developed and implemented the flour quality optimization strategy to deliver high quality flour at the lowest cost. Identified methodology to measure protein quality, resulting in more consistent quality, and annual savings of $850,000• Successfully upgraded and transformed the Product Development team into a talented and one of the most diverse groups within the Pepperidge Farm Organization. -
Director, R&DPepperidge Farm Jan 2004 - Dec 2011Norwalk, CtLed product & process development efforts for Goldfish, Pepperidge Farm Crackers, and Cookies for Retail, Food Service and International projects.• Spearheaded the first Innovation Fair for Pepperidge Farm and received the President’s Award. Coordinated efforts and development entries across parent company, Campbell Soup and Arnott's in Australia. The 2008 and 2009 Fairs generated over 80 new product ideas and 200 new packaging concepts. Several products were commercialized.• Champion of identifying productivity opportunities while maintaining or improving overall quality. Over 4 years, implemented savings of over $6.0 million for Goldfish and $3.0 million for Cookies.• Led nutrition and wellness strategy for Snacks and developed nutritional criteria for Kids’ Goldfish advertising.• Commercialization leader for the trans-fat elimination from over 200 cookie skus.• Implemented texture and flavor improvements for Soft Baked Cookies, with +19% sales vs. prior year.• Reduced stale and bland complaints for Goldfish through working with Operations and Quality, and reduced complaints by 30% vs. previous year. -
Senior Group ManagerPepperidge Farm Feb 2002 - Jan 2004Norwalk, CtLed product development, quality improvement, and productivity programs for the Frozen Businesses including Pot Pies, Puff Pastry, Fruit Pastries, Cakes, Garlic Loaves and Texas Toast.• Commercialized the following products and quality improvements: Pot Pie Crust Quality Improvement, "Easy open, 10 min. cook" Garlic Loaves, Mini Garlic Loaves, Bread Sticks, Texas Toast Quality Improvement (No Preservatives, More Garlic), and Red, White & Blue Cake -
Section ManagerKraft Foods Group Jan 1998 - Jan 2002Tarrytown, NjLed product and process development, primarily productivity and line extensions for US and Canadian Kool Aid, Country Time, Tang, Crystal Light and General Foods International Coffee. Managed 15 staff members.• Commercialized the following new products: Kool Aid Blast-Off line, Kool Aid Mix-Ups, Kool Aid Fruit Teas, Crystal light Raspberry Lemonade, and Crystal Light Body Refreshers• Identified hybrid sweetener systems (sucralose and sugar) for Kool Aid and Country Time with savings of $1 -3 million annually. Implemented over $2 million in ingredient savings through flavor consolidation, alternate acidulants, and optimization of APM/AceK blends for Crystal Light and Specialty Coffee.• Champion and leader for the Cross Site Orientation Team. Implemented best practices from the Tarrytown model and created Orientation website.
Nancy Bryant Skills
Nancy Bryant Education Details
Frequently Asked Questions about Nancy Bryant
What company does Nancy Bryant work for?
Nancy Bryant works for Happy To Be Retired In Nc!
What is Nancy Bryant's role at the current company?
Nancy Bryant's current role is Retired.
What is Nancy Bryant's email address?
Nancy Bryant's email address is na****@****net.net
What is Nancy Bryant's direct phone number?
Nancy Bryant's direct phone number is +120379*****
What schools did Nancy Bryant attend?
Nancy Bryant attended Rutgers, The State University Of New Jersey-New Brunswick, Rutgers, The State University Of New Jersey-New Brunswick.
What are some of Nancy Bryant's interests?
Nancy Bryant has interest in Baking Sweet Goods, Exercise, Sweepstakes, Home Improvement, Reading, Sports, Watching Basketball, Home Decoration, Health, Watching Sports.
What skills is Nancy Bryant known for?
Nancy Bryant has skills like Food Industry, Consumer Products, Product Development, Product Innovation, Ingredients, Cross Functional Team Leadership, R&d, Food Science, Sensory Evaluation, Commercialization, Food Processing, Flavors.
Who are Nancy Bryant's colleagues?
Nancy Bryant's colleagues are Donna Deleon, Francisco Chavez Martinez, Sara Wong, Roberto Matamoros, Trey Ward, Rafael Franco, Eloína Morales.
Not the Nancy Bryant you were looking for?
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Nancy Bryant
Washington, Pa3washjeff.edu, ellucian.com, aol.com1 (775) 7XXXXXXX
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NANCY BRYANT
Venustas | Utilitas | Firmitas - Project Manager | Global Luxury Properties |United States3sealimited.com, sealimited.com, sealimited.com1 +161488XXXXX
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3gmail.com, sprint.com, t-mobile.com
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Nancy Bryant
Houston, Tx2gmail.com, pref-tech.com -
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