Nanda Kumar Email & Phone Number

Bengaluru, KA, IN

Bengaluru, Karnataka, India

• Managing operations of outlets.
• Resolving customer complaints stores and Wining them back to order with us again.
• Coaching restaurant teams on forecasting of All inventory products for Restaurant operation and follow up on SOP to maintain Food cost.
• Conducting One on one with Restaurant managers understanding from their views, Motivating to achieve numbers setting expectations.
• Setting budget for Restaurants.
• Training of Team members in the restaurant through training team on the vision of company.

Bengaluru, Karnataka, India

Recruiting, training, supervising and appraising staffManaging budgetsMaintaining statistical and financial recordsDealing with customer queries and complaintsOverseeing pricing and stock controlMaximizing profitability and setting/meeting sales targets, including motivating staff to do soEnsuring compliance with health and safety legislationPreparing.

Greater Bengaluru Area

Setting sales targets.Maximising sales and profitability.Providing your team with a stimulating and supportive environment.Maintaining and increasing standards of customer service.Driving team performance.Controlling the training and development of managers

Bengaluru, Karnataka, India

Recruiting, training, supervising and appraising staffManaging budgetsMaintaining statistical and financial recordsDealing with customer queries and complaintsOverseeing pricing and stock controlMaximizing profitability and setting/meeting sales targets, including motivating staff to do soEnsuring compliance with health and safety legislationPreparing.

Bangalore Urban, Karnataka, India

Hiring, training, supervising and appraising staffManaging budgetsMaintaining statistical and financial recordsDealing with customer queries and complaintsOverseeing pricing and stock controlMaximizing profitability and setting/meeting sales targets, including motivating staff to do soEnsuring compliance with health and safety legislationPreparing.

Bengaluru, Karnataka, India

Greet and escort guests/customers to their allocated tablesAssist in managing/handling guest restaurant reservationsGood knowledge of menu (food and beverage) and presentation standards; offer menu recommendations upon request and aptly suggest additional optionsAble to anticipate any unexpected guest needs with prompt and efficient reactionServe guest.

Bengaluru, Karnataka, India

* Maximising sales opportunities by suggestively selling according to customer needs.* Accurately taking orders, ensuring food and drinks are delivered to our customers on time.* Preparing and presenting all food to brand standards.* Ensuring that all products are within shelf lives and maintain correct storage conditions for all food as per brand.