Nicholas Sciullo Email & Phone Number

At Lemnature AquaFarms, I lead the research and development team that creates innovative solutions for sustainable and profitable aquaculture. With over 16 years of experience in the field, I have expertise in solvent extraction, food science, and functional food ingredients. I apply my skills and knowledge to design and optimize processes for extracting and purifying high-value proteins and lipids from aquatic biomass. I also collaborate with other departments and external partners to develop new products and applications for the functional food market. My mission is to contribute to the global food security and nutrition by harnessing the potential of aquatic resources. I am passionate about finding new ways to enhance the quality, safety, and health benefits of aquatic food products. I value teamwork, innovation, and excellence, and I strive to create a positive and supportive work environment for my team.

Listed skills include Laboratory, Water, Biotechnology, Engineering, and 43 others.

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  Florida Institute Of Technology

  Aquaculture