Nicholas Craig
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Nicholas Craig Email & Phone Number

Location: Greater Sydney Area, Australia 9 work roles 4 schools
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Current company
Role
Chef
Location
Greater Sydney Area, Australia
Company size

Who is Nicholas Craig? Overview

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Quick answer

Nicholas Craig is listed as Chef at Zest Waterfront Venues, a with 23 employees, based in Greater Sydney Area, Australia. AeroLeads shows a matched LinkedIn profile for Nicholas Craig.

Nicholas Craig previously worked as Administration and Claims Assistant at Bellrock Broking and Volunteer/Giving Team at Good360 Australia. Nicholas Craig holds Diploma In Hospitality Management, Hospitality Events from William Blue College Of Hospitality Management.

Company email context

Email format at Zest Waterfront Venues

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Zest Waterfront Venues

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Profile bio

About Nicholas Craig

Nicholas Craig is a Chef at Zest Waterfront Venues. He possess expertise in catering, microsoft office, customer service, food, event management and 2 more skills.

Listed skills include Catering, Microsoft Office, Customer Service, Food, and 3 others.

Current workplace

Nicholas Craig's current company

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Zest Waterfront Venues
Zest Waterfront Venues
Chef
point piper, new south wales, australia
Website
Employees
23
AeroLeads page
9 roles · 18 years

Nicholas Craig work experience

A career timeline built from the work history available for this profile.

Administration And Claims Assistant

Bellrock Broking

Lime Street

Apr 2019 - Feb 2022

Volunteer/Giving Team

Good360 Australia

Unit 2C Rickety Street Mascot

I have been volunteering in the Sydney office at GOOD360 to enhance my skills and experience in a Not for Profit Industry as a customer service employee.I was particularly interested in the business model that is helping people in need in the community, by finding solutions for products to be donated to charity and saved from landfill and further environmental damage.As a member of the Giving Team, my role was to access client accounts in software and technology succh… Show more I have been volunteering in the Sydney office at GOOD360 to enhance my skills and experience in a Not for Profit Industry as a customer service employee.I was particularly interested in the business model that is helping people in need in the community, by finding solutions for products to be donated to charity and saved from landfill and further environmental damage.As a member of the Giving Team, my role was to access client accounts in software and technology succh as;MagentoNetSuiteOutlookGooglesheetsOffice Show less

Oct 2016 - Dec 2017

Lifestyle Specialist

Sydney, Australia

Provide customer service to clients in compliance with the business

Mar 2015 - Sep 2015

Chef

The SYDNEY UNIVERSITY Manning Grill and bar is a very well known social hub for students, friends, lecturers, UNI staff and the public to enjoy a value for money meal and drink.The Manning Grill is a very busy terrace kitchen, especially during the semester and when the weather is bright and sunny. Customers get to sip on drinks and eat outside on the terrace whilst listening to music or watching some stand-up comedy or theatre sports.

Feb 2014 - Jul 2014

Assistant Produce Manager

Quality Assurance/Produce preparation/ Cookery techniques/ Team-work/Food Service/ Function set-up/ cleaning/ Food safety.

2009 - 2011 ~2 yrs

Chef De Partie

Sydney

I joined the Westpac Catering Group when they launched their internal catering service during the final construction stage of the new site at Kent street, Sydney.The job initially was working in a team of 8, which grew to about 35 kitchen staff, when the main kitchen was opened on the executive floor.

Feb 2008 - Nov 2009

Chef

Pwc Australia

201 Sussex Street, Sydney

The PWC catering business, was a great opportunity to work with a professional, fun and passionate team. The environment was based in the corporate dining levels, where the kitchen supplied a wide variety of cuisines, styles and settings for the clients and employees.The kitchen crew provided some fantastic produce alongside great service with great dining facilities and views looking out to the Harbour.

Apr 2000 - Jun 2004
Team & coworkers

Colleagues at Zest Waterfront Venues

Other employees you can reach at zest.net.au. View company contacts for 23 employees →

4 education records

Nicholas Craig education

School Certficate, Hospitality- Commercial Catering/Customer Service/Retail

Trinity Grammar School

Activities and Societies: Sports Arts Cookery Volunteering Outdoor adventures Academic student Athletics Soccer player Arts student

FAQ

Frequently asked questions about Nicholas Craig

Quick answers generated from the profile data available on this page.

What company does Nicholas Craig work for?

Nicholas Craig works for Zest Waterfront Venues.

What is Nicholas Craig's role at Zest Waterfront Venues?

Nicholas Craig is listed as Chef at Zest Waterfront Venues.

Where is Nicholas Craig based?

Nicholas Craig is based in Greater Sydney Area, Australia while working with Zest Waterfront Venues.

What companies has Nicholas Craig worked for?

Nicholas Craig has worked for Zest Waterfront Venues, Bellrock Broking, Good360 Australia, Lesconcierges, and William Blue College Of Hospitality And Tourism Management.

Who are Nicholas Craig's colleagues at Zest Waterfront Venues?

Nicholas Craig's colleagues at Zest Waterfront Venues include Yelani Dias, Md Juman Hussan, Rafaela Pagkali, Tia Gallanos, and Luigi Galesso.

How can I contact Nicholas Craig?

You can use AeroLeads to view verified contact signals for Nicholas Craig at Zest Waterfront Venues, including work email, phone, and LinkedIn data when available.

What schools did Nicholas Craig attend?

Nicholas Craig holds Diploma In Hospitality Management, Hospitality Events from William Blue College Of Hospitality Management.

What skills is Nicholas Craig known for?

Nicholas Craig is listed with skills including Catering, Microsoft Office, Customer Service, Food, Event Management, Culinary Skills, and Food And Beverage.

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