Nickolas Argoudelis Email & Phone Number
area 224
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Who is Nickolas Argoudelis? Overview
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Nickolas Argoudelis is listed as Production Manager at Omega Yeast, a company with 37 employees, based in Chicago, Illinois, United States. AeroLeads shows phone signal with area code 224 and a matched LinkedIn profile for Nickolas Argoudelis.
Nickolas Argoudelis previously worked as Assistant Production Manager at Omega Yeast and Lead Brewer at Begyle Brewing Llc. Nickolas Argoudelis holds Bachelors, Marketing Communications / Advertising, 3.5 from Columbia College Chicago.
Email format at Omega Yeast
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About Nickolas Argoudelis
My name is Nickolas D. Argoudelis and I am a hardworking and motivated individual that has more than 10 years experience in the craft beverage industry.I have a broad range of experience from sales to grain to glass brewing. As a seasoned veteran of the craft beer industry I believe that I have my finger on the pulse of the industry.
Listed skills include Copywriting, Creative Writing, Advertising, Adobe Creative Suite, and 13 others.
Nickolas Argoudelis's current company
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Nickolas Argoudelis work experience
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Assistant Production Manager
Current
Lead Brewer
Day to day brewery operations including: recipe development, wort production, dry hopping, yeast procurement and pitching, fermenter and brite CIP and sanitize, cellar management, beer transfer, carbonation, packaging (Meheen, Wild Goose), barrel aging (filling, emptying, and packaging), variant development, and sensory analysis. Facilitated and sometimes.
Sales Associate
Understanding of market trends and seasonal schedules in the craft beer industry. Understanding and promoting an ever evolving product portfolio. Understanding of beer styles and hop types to better explain tasting profiles. Rotation of product, re-stocking, and general store maintenance. -Multiple positive customer reviews-Raise and bonuses earned
Sales Representative
On and Off premise sales, event planning and execution, distribution, tasting planning and execution, training, and recipe development. Customer relationship management.Other Duties:-Test batching for new beers.
Supervisor/ Brand Intern
Internship Work-In Store Branding-Social media event creation-Brainstorming sessions and event planningSupervisory Work-Training and employee development-Customer Service-Cash management-Work space Management
Server
-Developed wonderful customer service skills-High attention to detail-Great memory skills-Ability to work well in a highly stressful environment
Warehouse Associate
-Receiving-Order creation and packaging-National and International Shipping
Colleagues at Omega Yeast
Other employees you can reach at omegayeast.com. View company contacts for 37 employees →
Christopher Bernardo
Colleague at Omega YeastChicago, Illinois, United States, United States
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Nick Greska
Colleague at Omega YeastGreater Chicago Area, United States
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Michael Theune
Colleague at Omega YeastGreater Chicago Area, United States
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Matthew Glazier
Colleague at Omega YeastGreater Chicago Area, United States
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Laura Burns
Colleague at Omega YeastGreater Chicago Area, United States
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JC
Jerald Cizmadja
Colleague at Omega YeastChicago, Illinois, United States, United States
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Dexter Stevens
Colleague at Omega YeastMarquette, Michigan, United States, United States
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Francisco A. A.
Colleague at Omega YeastGreater Chicago Area, United States
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Jacob Meza
Colleague at Omega YeastGreater Chicago Area, United States
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Juan Favela
Colleague at Omega YeastGreater Chicago Area, United States
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Nickolas Argoudelis education
Bachelors, Marketing Communications / Advertising, 3.5
Education record
Frequently asked questions about Nickolas Argoudelis
Quick answers generated from the profile data available on this page.
What company does Nickolas Argoudelis work for?
Nickolas Argoudelis works for Omega Yeast.
What is Nickolas Argoudelis's role at Omega Yeast?
Nickolas Argoudelis is listed as Production Manager at Omega Yeast.
What is Nickolas Argoudelis's phone number?
AeroLeads has found 2 phone signal(s) with area code 224 for Nickolas Argoudelis at Omega Yeast.
Where is Nickolas Argoudelis based?
Nickolas Argoudelis is based in Chicago, Illinois, United States while working with Omega Yeast.
What companies has Nickolas Argoudelis worked for?
Nickolas Argoudelis has worked for Omega Yeast, Begyle Brewing Llc, Bottles & Cans, Hopothesis Beer Company, and Dimo'S Pizza.
Who are Nickolas Argoudelis's colleagues at Omega Yeast?
Nickolas Argoudelis's colleagues at Omega Yeast include Christopher Bernardo, Nick Greska, Michael Theune, Matthew Glazier, and Laura Burns.
How can I contact Nickolas Argoudelis?
You can use AeroLeads to view verified contact signals for Nickolas Argoudelis at Omega Yeast, including work email, phone, and LinkedIn data when available.
What schools did Nickolas Argoudelis attend?
Nickolas Argoudelis holds Bachelors, Marketing Communications / Advertising, 3.5 from Columbia College Chicago.
What skills is Nickolas Argoudelis known for?
Nickolas Argoudelis is listed with skills including Copywriting, Creative Writing, Advertising, Adobe Creative Suite, Creative Strategy, Guerrilla Marketing, Marketing, and Social Media.
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