Cyber Security Engineer
Current
Self-Employed
Oct 2023 - Present
AeroLeads people directory · profile
Nicolas Smith Email & Phone Number
Cyber Security Engineer | Analytical Skills, Account Management
at
Self-employed
1 work email found
@applebees.com
LinkedIn matched
✓ Verified Jun 2026
4 data sources
Profile completeness 100%
Current company
Self-employed
Role
Cyber Security Engineer | Analytical Skills, Account Management
Location
Rocky Mount, North Carolina, United States
Who is Nicolas Smith? Overview
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Quick answer
Nicolas Smith is listed as Cyber Security Engineer | Analytical Skills, Account Management at Self-employed, based in Rocky Mount, North Carolina, United States. AeroLeads shows a work email signal at applebees.com and a matched LinkedIn profile for Nicolas Smith.
Nicolas Smith previously worked as Cyber Security Engineer at Self-Employed and Chef at Self Employed. Nicolas Smith holds Certificate, Cyber And Network Defense, B from University Of Phoenix.
Company email context
Email format at Self-employed
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{first}.{last}@applebees.com
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AeroLeads found 1 current-domain work email signal for Nicolas Smith. Compare company email patterns before reaching out.
Profile bio
About Nicolas Smith
As a Cyber Security Engineer, I apply my analytical skills and cyber security knowledge to protect sensitive data from various threats and vulnerabilities. I have a Certificate in Cyber Security from University of Phoenix and over five months of experience in cyber security analysis and data entry.I am proficient in monitoring network traffic, analyzing potential threats, and responding to security incidents in a timely manner. I also have experience in accurately entering and updating data into databases, spreadsheets, and other systems with a high level of accuracy and attention to detail. I work effectively with both technical and non-technical teams, using strong communication and collaboration skills.In addition to my cyber security skills, I have a unique background in culinary arts and chef training. I have an Associate’s Degree in Culinary Arts/Chef Training from Nash Community College and over four years of experience as a chef in various settings, including high-end events, catering, and restaurants. I am passionate about creating delicious and nutritious dishes, while maintaining high standards of hygiene and safety.I am dedicated to ensuring the security and integrity of data, while maintaining efficient and organized data entry processes. I am always eager to learn new skills and technologies, and to apply my creativity and problem-solving abilities to new challenges. I am looking for a position where I can leverage my cyber security and culinary arts expertise, and contribute to the success of a dynamic and innovative organization.
Listed skills include Cooking, Teamwork, Revenue And Profit Growth, Garme Manger, and 41 others.
Current workplace
Nicolas Smith's current company
Company context helps verify the profile and gives searchers a useful next step.
Self-Employed
20 roles
Nicolas Smith work experience
A career timeline built from the work history available for this profile.
Chef
Self Employed
Feb 2019 - Oct 2023
Executive Chef
Rocky Mount Event Center
executive chef for catering for high end events at event center including weddings, concerts, and city government events.
Aug 2018 - Feb 2019
Sous Chef
R&R Oyster Bar
Mar 2018 - Aug 2018
Assitant Continiung Education Culinary Instructor
Assistant Insructor for Culinary Summer Camp
Apr 2016 - Jul 2018
Catering Chef
On The Sqaure
Sep 2017 - Feb 2018
Executive Chef
Pup'S Steakhouse
Head chef for upscale steak house. Responsible for seasonal menu design's, catering events, 8 course wine/beer dinners, holiday brunches, and off-site events. As well as daily specials, lunch and dinner service, kitchen management, cost-control, food orders, schedules, and prep work.
Feb 2017 - Dec 2017
Sous Chef
Lou Reda'S American Table
High end and high volume lead line cook with proficiency at multiple stations including garme manger, saute', and grill.
Jan 2015 - Mar 2017
Lead Cook
Rose Hill Conference Center
Assisted Executive Chef in the prep, cooking, plating and execution of high-end Catering events. Events ranged from weddings, rehearsal dinners, luncheons, executive retreats, birthdays, private dinners, and anniversaries etc. Became proficient with a wide array of culinary aspects including: meal prep, plating, carving stations, cake service, multiple.
Mar 2015 - Oct 2015
Cook
Pressed and cut fresh dough for every order, prepared all food orders as they were called in. Assisted in taking phone orders. Distributed marketing tools for sales increases.
Sep 2013 - Jul 2014
Resident Dj
American Entertainers
DJ for night club which included taking request and reading the crowd to keep the atmosphere coinciding with the customers preferences, bar-tending shifts to cover for other employees and also occasionally worked cash register
Mar 2008 - Apr 2014
Bartender
Chicos Mexican Restaraunt
.Server/bartender for fast paced full service restaurant and bar. Provided excellent customer service in order taking and prompt delivery.
Feb 2007 - Mar 2010
Sous Chef
.Supervisor for grill at on-campus dining at Wesleyan college including hiring and scheduling employees, cooked for daily breakfast, lunch, and dinner services. Sous chef for all catering events including events at Dunn center which was everything from weddings to small private dinners. plating for catering events, menu planning for customers events.
Jul 2006 - Jun 2007
Assistant Manager
Sales associate and assistant manager for convenient store. Made schedule, keyed in daily shipping received. Performed cash drawer changes and relieved store manager any time that was required or needed.
Oct 2004 - Jan 2006
Lead Line Cook
Red Lobster
responsible for complete order tickets that were received and making sure each station was cooking what they needed for fast and excellent service i.e fry station app station grill and broiling, char grill operator, supervising kitchen line and representing as a voice for the whole back of the house if any server or management questions arose. nothing goes.
Nov 2003 - Oct 2004
Restaurant Manager
Waffle House, Inc.
I have performed every single job that is in a waffle house restaurant, grill operator, server, prep cook, shift supervising, asst manager, store manager
Feb 2000 - Oct 2003
Mar 1999 - Feb 2000
Line Cook
3Rd Street Diner
grill op for 3rd shift at Diner serving Greek Cuisine as well as normal diner entree's
Sep 1998 - Feb 1999
Mar 1997 - Sep 1998
Line Cook
Hardee'S
breakfast and lunch grill operator for fast food resteraunt
Sep 1996 - Jan 1997
5 education records
Nicolas Smith education
Certificate, Cyber And Network Defense, B
Associate’S Degree, Culinary Arts/Chef Training
Transferred, Music Technology
Full Sail University
G.E.D., General Studies
Nash Community College
Cyber/Electronic Operations And Warfare, 4.0
FAQ
Frequently asked questions about Nicolas Smith
Quick answers generated from the profile data available on this page.
What company does Nicolas Smith work for?
Nicolas Smith works for Self-employed.
What is Nicolas Smith's role at Self-employed?
Nicolas Smith is listed as Cyber Security Engineer | Analytical Skills, Account Management at Self-employed.
What is Nicolas Smith's email address?
AeroLeads has found 1 work email signal at @applebees.com for Nicolas Smith at Self-employed.
Where is Nicolas Smith based?
Nicolas Smith is based in Rocky Mount, North Carolina, United States while working with Self-employed.
What companies has Nicolas Smith worked for?
Nicolas Smith has worked for Self-Employed, Self Employed, Rocky Mount Event Center, R&R Oyster Bar, and Nash Community College.
How can I contact Nicolas Smith?
You can use AeroLeads to view verified contact signals for Nicolas Smith at Self-employed, including work email, phone, and LinkedIn data when available.
What schools did Nicolas Smith attend?
Nicolas Smith holds Certificate, Cyber And Network Defense, B from University Of Phoenix.
What skills is Nicolas Smith known for?
Nicolas Smith is listed with skills including Cooking, Teamwork, Revenue And Profit Growth, Garme Manger, Catering, Food And Beverage, Baking, and Fine Dining.
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