Nithin Sudarsh Email & Phone Number

Toronto, On, Ca

426 University Avenue

520 Wellington St, Toronto, M5V1E3

Managing and coordinating food and beverage service activities.Training, supervising, and motivating staff to deliver outstanding customer service.Monitoring inventory levels and ordering supplies to meet demand.Ensuring compliance with health and safety regulations and quality standards.Resolving customer concerns and maintaining positive guest relations.Collaborating with kitchen staff to optimize menu offerings and presentation.Implementing cost control measures to maximize profitability.Conducting staff performance evaluations and providing constructive feedback.

520 Wellington Street West Toronto, Ontario, M5V 1E3

Accomplished Server with Expertise in Guest Relations and Service Excellence | Proficient in Delivering Exceptional Dining Experiences | Dedicated to Enhancing Customer Satisfaction"

253 Yonge St, Toronto, On M5B 1N8

• Greet customers, present menus, and answer questions about menu items.• Take customer orders and relay them to the kitchen staff for preparation.• Serve food and beverages to customers and ensure their satisfaction with their dining experience.• Handle payment transactions, including accepting cash and credit card payments.• Ensure the dining area is clean, organized, and properly stocked with supplies.• Collaborate with other staff members to ensure that orders are fulfilled accurately and efficiently.

Bengaluru, Karnataka, India

Developed and implemented innovative menus to enhance guest satisfaction and drive revenue growth.Managed inventory levels and vendor relationships to optimize cost efficiency and quality of supplies.Trained and supervised staff in service standards, ensuring exceptional customer experiences.Conducted regular inspections to maintain food safety standards and compliance with regulations.Collaborated with culinary team to create seasonal promotions and special event menus.Utilized POS systems to track sales trends and optimize menu offerings for profitability.Resolved customer complaints promptly and professionally, ensuring guest retention and satisfaction.

Bengaluru, Karnataka, India

Provided exceptional customer service by assisting guests with check-in, check-out, and inquiries.Managed reservations, room assignments, and special requests to ensure guest satisfaction.Handled guest complaints and resolved issues promptly and professionally.Collaborated with housekeeping and maintenance teams to ensure rooms were prepared and facilities were well-maintained.Utilized hospitality software systems for bookings, payments, and guest communications.

Tourism And Hospitality Management, Hospitality Administration/Management, 3.29 Gpa

I'm a student in Hospitality and Tourism Management someone who is deeply passionate about the dynamic and multifaceted world of travel.

High School Diploma, Business/Commerce, General, 94.3