To reach at the highest level in my professional work and skills. Professional in opening and pre opening of restaurant with highly recommend staff, menu, food cost, recipes
Whiskers (A Unit Of Salt Stayz Group Of Hotels)
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Executive ChefWhiskers (A Unit Of Salt Stayz Group Of Hotels) Jul 2024 - PresentGurugram, Haryana, India
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Executive ChefDonne Belle By T M Food'S May 2023 - PresentGuwahati, Assam, India
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Head ChefSarpanch Bagh Pvt.Ltd Mar 2022 - PresentNoida, Uttar Pradesh, India
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Executive ChefBlaq (Boislson Kitchen And Bar) Sep 2019 - PresentDefence Colony, Delhi, Indiasupervise cooking and other kitchen personal and coordinate there assignment to ensure economical and timely food preparation as of demand.make the duty roster of the kitchen staff.Ensure consistent standard of service and maintain all standard of the food preparation.Ensuring proper tagging is maintained on containers so to follow FIFO.consistently eye on food quality and timely response
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Executive ChefWhiskers May 2024 - Nov 2024India
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Executive ChefThe Caribbean Perk Sep 2017 - Sep 2019Rajkot Area, Indiasupervise cooking and other kitchen personal and coordinate there assignment to ensure economical and timely food preparation as of demand.make the duty roster of the kitchen staff.Ensure consistent standard of service and maintain all standard of the food preparation.Ensuring proper tagging is maintained on containers so to follow FIFO.consistently eye on food quality and timely response
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Sous ChefCafe Turquoise Cottage - Tc Original 1997 Sep 2015 - 2017Noida, Uttar Pradesh, Indiawork as sous chef, maintain the quality assurance of the food, handling the purchase and consumption in accordance with sale, taking care of the customer needs, focus on FIFO method, giving necessary training to the staff.
Pardeep Chauhan Education Details
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Jp UniversityA -
Madhuban Academy Of Hospitality And ResearchA+
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Madhuban Academy Of Hospitality And Research DehradunA
Frequently Asked Questions about Pardeep Chauhan
What company does Pardeep Chauhan work for?
Pardeep Chauhan works for Whiskers (A Unit Of Salt Stayz Group Of Hotels)
What is Pardeep Chauhan's role at the current company?
Pardeep Chauhan's current role is Executive Chef at whiskers.
What schools did Pardeep Chauhan attend?
Pardeep Chauhan attended Jp University, Madhuban Academy Of Hospitality And Research, Madhuban Academy Of Hospitality And Research Dehradun.
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Pardeep Chauhan
Gamp5 | 21 Cfr Part 11 | Eu Anex-11 | Risk Management | Audit Trail | Instrument Qualification | Calibration | Data Review | Change Control | Deviation | Oos | Investigation | Compliance | Capa | Qms | V-Model | Gxp |Uttarakhand, India -
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