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Pascal Perrin Email & Phone Number

Gérant principal chez SARL CONFISERIE CHOCOLATERIE BREBION at Maison du tourisme et savoir faire du bassin de Pompey
Location: Nancy, Grand Est, France 4 work roles 1 school
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Current company
Maison du tourisme et savoir faire du bassin de Pompey
Role
Gérant principal chez SARL CONFISERIE CHOCOLATERIE BREBION
Location
Nancy, Grand Est, France

Who is Pascal Perrin? Overview

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Quick answer

Pascal Perrin is listed as Gérant principal chez SARL CONFISERIE CHOCOLATERIE BREBION at Maison du tourisme et savoir faire du bassin de Pompey, based in Nancy, Grand Est, France. AeroLeads shows a matched LinkedIn profile for Pascal Perrin.

Pascal Perrin previously worked as Président Maison du tourisme et savoir faire du bassin de Pompey at Maison Du Tourisme Et Savoir Faire Du Bassin De Pompey and Gérant principal at Sarl Confiserie Chocolaterie Brebion. Pascal Perrin holds Confiserie Chocolaterie - Marketing from Epsic - Mpm Lausanne.

Profile bio

About Pascal Perrin

Fabrique de confiserie festive et d'antan active en France, Belgique, Allemagne, Luxembourg, Suisse et Italie .

Listed skills include Gestion De Projet, Marketing, Management, and Change Management.

Current workplace

Pascal Perrin's current company

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Maison du tourisme et savoir faire du bassin de Pompey
Maison Du Tourisme Et Savoir Faire Du Bassin De Pompey
Gérant principal chez SARL CONFISERIE CHOCOLATERIE BREBION
4 roles

Pascal Perrin work experience

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Président Maison Du Tourisme Et Savoir Faire Du Bassin De Pompey

Current
Maison Du Tourisme Et Savoir Faire Du Bassin De Pompey
May 2022 - Present

Chef Des Ventes Regional

Publicitas S.A.

Région De Lausanne, Suisse

Sep 2002 - May 2005
1 education record

Pascal Perrin education

  • Epsic - Mpm Lausanne
    Epsic - Mpm Lausanne
    Confiserie Chocolaterie - Marketing
FAQ

Frequently asked questions about Pascal Perrin

Quick answers generated from the profile data available on this page.

What company does Pascal Perrin work for?

Pascal Perrin works for Maison du tourisme et savoir faire du bassin de Pompey.

What is Pascal Perrin's role at Maison du tourisme et savoir faire du bassin de Pompey?

Pascal Perrin is listed as Gérant principal chez SARL CONFISERIE CHOCOLATERIE BREBION at Maison du tourisme et savoir faire du bassin de Pompey.

Where is Pascal Perrin based?

Pascal Perrin is based in Nancy, Grand Est, France while working with Maison du tourisme et savoir faire du bassin de Pompey.

What companies has Pascal Perrin worked for?

Pascal Perrin has worked for Maison Du Tourisme Et Savoir Faire Du Bassin De Pompey, Sarl Confiserie Chocolaterie Brebion, Publicitas S.A., and Imprimerie Corbaz S.A..

How can I contact Pascal Perrin?

You can use AeroLeads to view verified contact signals for Pascal Perrin at Maison du tourisme et savoir faire du bassin de Pompey, including work email, phone, and LinkedIn data when available.

What schools did Pascal Perrin attend?

Pascal Perrin holds Confiserie Chocolaterie - Marketing from Epsic - Mpm Lausanne.

What skills is Pascal Perrin known for?

Pascal Perrin is listed with skills including Gestion De Projet, Marketing, Management, and Change Management.

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