Patrick Kelly Email & Phone Number
@baptisthealth.net
4 phones found area 616 and 508
LinkedIn matched
Who is Patrick Kelly? Overview
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Patrick Kelly is listed as Sous Chef at Baptist Health at Baptist Health, a company with 1870 employees, based in Little Rock Metropolitan Area, United States, United States. AeroLeads shows a work email signal at baptisthealth.net, phone signal with area code 616, 508, and a matched LinkedIn profile for Patrick Kelly.
Patrick Kelly previously worked as Sous Chef at Baptist Health and Executive Sous Chef at The Alotian Club. Patrick Kelly holds Certificate, Advanced Culinary Arts from Kent Career Technical Center.
Email format at Baptist Health
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AeroLeads found 1 current-domain work email signal for Patrick Kelly. Compare company email patterns before reaching out.
About Patrick Kelly
Patrick Kelly is a Sous Chef at Baptist Health at Baptist Health. He possess expertise in restaurant management, culinary skills, hospitality management, cooking, catering and 7 more skills. He is proficient in English.
Listed skills include Restaurant Management, Culinary Skills, Hospitality Management, Cooking, and 8 others.
Patrick Kelly's current company
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Patrick Kelly work experience
A career timeline built from the work history available for this profile.
Executive Sous Chef
Sous Chef
Executive Chef
Lead Line Cook
Executive Sous Chef
Colleagues at Baptist Health
Other employees you can reach at baptist-health.com. View company contacts for 1870 employees →
Michael Creason, Pt, Dpt, Ocs
Colleague at Baptist Health
Stuttgart, Arkansas, United States, United States
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JF
Judy Fehrenbach
Colleague at Baptist Health
Little Rock, Arkansas, United States, United States
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KH
Krystle Harwood
Colleague at Baptist Health
Vilonia, Arkansas, United States, United States
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CJ
Chrenda Johnson
Colleague at Baptist Health
Arkoma, Oklahoma, United States, United States
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SS
Samantha Sager
Colleague at Baptist Health
Poteau, Oklahoma, United States, United States
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DF
Deandre Fitzgerald
Colleague at Baptist Health
North Little Rock, Arkansas, United States, United States
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KE
Kevin Ehemann
Colleague at Baptist Health
Little Rock Metropolitan Area, United States
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MV
Margot Vogel
Colleague at Baptist Health
Little Rock, Arkansas, United States, United States
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ML
Mackenzie Lord
Colleague at Baptist Health
Little Rock Metropolitan Area, United States
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MB
Madilyn Brents
Colleague at Baptist Health
Little Rock Metropolitan Area, United States
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Patrick Kelly education
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Kent Career Technical Center
Frequently asked questions about Patrick Kelly
Quick answers generated from the profile data available on this page.
What company does Patrick Kelly work for?
Patrick Kelly works for Baptist Health.
What is Patrick Kelly's role at Baptist Health?
Patrick Kelly is listed as Sous Chef at Baptist Health at Baptist Health.
What is Patrick Kelly's email address?
AeroLeads has found 1 work email signal at @baptisthealth.net for Patrick Kelly at Baptist Health.
What is Patrick Kelly's phone number?
AeroLeads has found 4 phone signal(s) with area code 616, 508 for Patrick Kelly at Baptist Health.
Where is Patrick Kelly based?
Patrick Kelly is based in Little Rock Metropolitan Area, United States, United States while working with Baptist Health.
What companies has Patrick Kelly worked for?
Patrick Kelly has worked for Baptist Health, The Alotian Club, Chenal Country Club, Plantation On Crystal River, and Norwegian Cruise Line.
Who are Patrick Kelly's colleagues at Baptist Health?
Patrick Kelly's colleagues at Baptist Health include Michael Creason, Pt, Dpt, Ocs, Judy Fehrenbach, Krystle Harwood, Chrenda Johnson, and Samantha Sager.
How can I contact Patrick Kelly?
You can use AeroLeads to view verified contact signals for Patrick Kelly at Baptist Health, including work email, phone, and LinkedIn data when available.
What schools did Patrick Kelly attend?
Patrick Kelly holds Certificate, Advanced Culinary Arts from Kent Career Technical Center.
What skills is Patrick Kelly known for?
Patrick Kelly is listed with skills including Restaurant Management, Culinary Skills, Hospitality Management, Cooking, Catering, Hospitality Industry, Menu Development, and Food And Beverage.
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