Supervised, coordinated, and participated in activities of cooks and other workers engaged in preparing and cooking foodstuffs.Observed workers engaged in preparing, portioning and garnishing foods to ensure that standards were met.Gave instructions to cooking personnel in fine points of cooking.Received and examined foodstuffs and supplies to ensure that quality and quantity met established standards and specifications.Selected and developed recipes, applying personal knowledge… Show more Supervised, coordinated, and participated in activities of cooks and other workers engaged in preparing and cooking foodstuffs.Observed workers engaged in preparing, portioning and garnishing foods to ensure that standards were met.Gave instructions to cooking personnel in fine points of cooking.Received and examined foodstuffs and supplies to ensure that quality and quantity met established standards and specifications.Selected and developed recipes, applying personal knowledge and experience in food preparation.Trained and assisted other kitchen employees in washing, peeling, cutting and shredding vegetables and fruits, butchering chickens, fish and shellfish, cutting, trimming and boning meat, and baking bread, rolls, cakes and pastry. Show less

Ronetco Supermarkets: Shop-Rite Wines and Liquors Franklin, NJProvide customer service and knowledge on all liquor, wine and other alcoholic beverage itemsMonitor sales and inventory trends to maintain stock and forecast salesAttend wine tastings, educational workshops and classes on wine and liquor pairings, characteristics and speciltiesOrder supplies, monitor and evaluate cost effectiveness and efficiency of store operations.Prepare and balance daily store reports… Show more Ronetco Supermarkets: Shop-Rite Wines and Liquors Franklin, NJProvide customer service and knowledge on all liquor, wine and other alcoholic beverage itemsMonitor sales and inventory trends to maintain stock and forecast salesAttend wine tastings, educational workshops and classes on wine and liquor pairings, characteristics and speciltiesOrder supplies, monitor and evaluate cost effectiveness and efficiency of store operations.Prepare and balance daily store reports and inventoriesDetermine staffing needs, hire and train new employees, prepare work schedulesPrepare and conduct performance evaluationsEstablish and implement work proceduresHandle employee problem solving issues Show less

Sold beer, wine, spirits and other malt liquors, and non-alcoholic beverages to taverns, hotels, restaurants, cocktail lounges, bowling alleys, delicatessens and supermarkets.Shared extensive knowledge of the beverage industry, including wines, liquors, beer, and soda, with customers to help encourage product salesWrote, designed and produced advertisements, displays, and signs.Displayed and demonstrated product, using samples and catalog, emphasizing salable features.Awarded… Show more Sold beer, wine, spirits and other malt liquors, and non-alcoholic beverages to taverns, hotels, restaurants, cocktail lounges, bowling alleys, delicatessens and supermarkets.Shared extensive knowledge of the beverage industry, including wines, liquors, beer, and soda, with customers to help encourage product salesWrote, designed and produced advertisements, displays, and signs.Displayed and demonstrated product, using samples and catalog, emphasizing salable features.Awarded Salesman of the Year in 2005 for sales performance and goals exceeded. Show less

Managed retail store and supervised employees.Formulated pricing policies on merchandise according to requirements for profitability of store operations.Coordinated sales promotion activities.Attended and coordinated beer tastings with local restaurantsAttended wine tastings and classes to increase and enhance wine knowledgeTrained and managed 10 or more employees and achieved significant improvements in their productivity.Supervised employees engaged in sales work… Show more Managed retail store and supervised employees.Formulated pricing policies on merchandise according to requirements for profitability of store operations.Coordinated sales promotion activities.Attended and coordinated beer tastings with local restaurantsAttended wine tastings and classes to increase and enhance wine knowledgeTrained and managed 10 or more employees and achieved significant improvements in their productivity.Supervised employees engaged in sales work, taking of inventories, reconciling cash with sales receipts, keeping operating records and preparing daily record of transactions.Supervised and coordinated activities of workers in department of retail store.Trained workers in store policies, department procedures and job duties. Show less