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Pauline Cripps is listed as Community Food Lead at Arrell Food Institute at the University of Guelph, a with 9 employees, based in Guelph, Ontario, Canada. AeroLeads shows a matched LinkedIn profile for Pauline Cripps.
Pauline Cripps previously worked as Administrator at Guelph Food Bank and Marketing & Communications Coordinator at Guelph Food Bank. Pauline Cripps holds Bachelor Of Business Administration - Bba, Business Administration And Management, General from Yorkville University.
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Strategic food access leader with a proven track record for innovative collaborations, creative problem-solving, and impactful food security action plans. Experienced in administration, public engagement, and communication with a dedication toward improved food system equitability and sustainability. Creative thinker with a passion for brainstorming and working with other people to come up with solutions to various problems and opportunities.
Listed skills include Marketing, Customer Service, Sales, Teamwork, and 18 others.
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Guelph, Ontario, Canada
Supporting food security work in the City of Guelph and County of Wellington through strategic connections and coordinations between regional food organizations. Building on existing food initiatives, and continuously looking for new ways to grow sectoral capacity, infrastructure, awareness and engagement.
Guelph, Ontario
Responsible for ensuring the organization was moving forward per its vision and mission for the future while fostering a strong culture within the organization that is representative of who we are and how we seek to support our community.- Oversaw the day-to-day operations of the organization- Managed a team of staff and volunteers in achieving organizational objectives-Established strategic connections and partnerships between the organization and other food access groups- Implemented innovative, sustainable, and replicable approaches to addressing emergency food access in an equitable manner - Prepared and presented reports on network trends for various stakeholders- Publicly represented the organization- Experienced in interviewing with and providing press releases to print and broadcast media- Successfully drove fundraising and grant writing activities
- Managed all communications activities to promote and raise awareness for the organization- Published the newsletter and all social media content- Liaised with community groups to facilitate the distribution of excess food products to external organizations with similar mandates- Developed and fully updated policies and operating procedures for the organization- Recruited new volunteers to fill various positions- Developed promotional materials and represented the organization at various events
Other employees you can reach at arrellfoodinstitute.ca. View company contacts for 9 employees →
Jonathan Parkes
Colleague at Arrell Food Institute At The University Of GuelphGuelph, Ontario, Canada
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Mina Kaviani
Colleague at Arrell Food Institute At The University Of GuelphGreater Kitchener-Cambridge-Waterloo Metropolitan Area, Canada
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Elizabeth Shantz
Colleague at Arrell Food Institute At The University Of GuelphGuelph, Ontario, Canada
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Aaron Misener
Colleague at Arrell Food Institute At The University Of GuelphHamilton, Ontario, Canada
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Alicia Bohren
Colleague at Arrell Food Institute At The University Of GuelphGuelph, Ontario, Canada
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Sadaf Mollaei
Colleague at Arrell Food Institute At The University Of GuelphCanada
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Jeanna Rex
Colleague at Arrell Food Institute At The University Of GuelphGuelph, Ontario, Canada
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Manahil Zaid
Colleague at Arrell Food Institute At The University Of GuelphGuelph, Ontario, Canada
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Janice Leboeuf
Colleague at Arrell Food Institute At The University Of GuelphKitchener, Ontario, Canada
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Activities and Societies: CMA Student Awards Competition - Creative
Activities and Societies: DECA, OSAID
Quick answers generated from the profile data available on this page.
Pauline Cripps works for Arrell Food Institute at the University of Guelph.
Pauline Cripps is listed as Community Food Lead at Arrell Food Institute at the University of Guelph.
Pauline Cripps is based in Guelph, Ontario, Canada while working with Arrell Food Institute at the University of Guelph.
Pauline Cripps has worked for Arrell Food Institute At The University Of Guelph, Guelph Food Bank, and Staples Canada.
Pauline Cripps's colleagues at Arrell Food Institute at the University of Guelph include Jonathan Parkes, Mina Kaviani, Elizabeth Shantz, Aaron Misener, and Alicia Bohren.
You can use AeroLeads to view verified contact signals for Pauline Cripps at Arrell Food Institute at the University of Guelph, including work email, phone, and LinkedIn data when available.
Pauline Cripps holds Bachelor Of Business Administration - Bba, Business Administration And Management, General from Yorkville University.
Pauline Cripps is listed with skills including Marketing, Customer Service, Sales, Teamwork, Powerpoint, Social Media, Leadership, and Event Planning.
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