-Staff Supervision & Training-Basic Bookkeeping & Payroll-Coordinating with Vendors to diversify inventory-Menu Design & Development-Drink & Signature Cocktail Program Development-Ensuring compliance with all WSLCB Regulations.-Taking Food & Beverage Orders from customers then delivering items in a timely manner.-Increasing customer base to maximize business revenue.-Coordinating with Customers, Staff Members, and Ownership to increase customer satisfaction.-Zero Violations from WSLCB

-Supervision of high-risk teenage boys in a WA DSHS funded group home.-Responsible for maintaining a log of up to six (6) different client's movements and actions throughout the day.-Responsible for completing detailed daily summary reports of each client's day, including behavior, actions, movements, and compliance with rehabilitation program rules & expectations.-Promoting ideas of responsibility and positive life choices to clients as part of the rehabilitation process.-Coordinating with other Staff Members & Foster Parents to track clients movement while on-site and during off-site trips.-Transportation of clients for Doctor Appointments, Family Visits, & other Off-Site Trips.-Coordinating with WA DSHS to ensure positive environment for treatment and success in client's future.

-Ordering necessary supplies for the daily operation of a nightclub.-Coordinating with various vendors to receive & place orders.-Working with vendors to facilitate special promotional events.-Staffing, Training, & Management of Security Team-Maintained ratio of Security Team Members to customers above Industry Standards.-Bartending in a high volume environment.-Free pour and high volume trained.-Social Media proficiency with background in using social media to increase sales.-Daily and emergency maintenance of the nightclub.-Attending Nightclub and Bar Industry events and working cooperatively with other industry members & businesses.-Maintaining cleanliness of the nightclub.-Coordinating closely with WSLCB to ensure compliance with all regulations.-Zero Violations from WSLCB while Operations Manager

-Working with Security Team to ensure staff and customer safety.-General cleaning duties during and after operation hours.-Checking Identification to comply with regulations set forth by WSLCB.

-Responsible for having a working knowledge of the entire Sears catalog and maintaining sufficient knowledge to sell a wide variety of products.-Scheduling and planning delivery routes lasting upwards of 12 hours with a consistent on time rate of over 95%.-Training new delivery team members in installation of new appliances including proper procedures for the unpacking, disassembly, & reassembly of new appliances, installation of appliances not requiring a General Contractors License, and removal of old appliances.-Working with high voltage electrical lines.-Operating a 5 ton box truck safely while consistently driving over 200 miles a shift.-Delivery of lawn and garden equipment.-Handling customer complaints and using effective and efficient communication skills to relay information from store owners to customer, then use that information to come up with an amicable solution.

-Working with clients to complete paperwork associated with short-term financing.-Review paperwork for compliance with State & Federal Regulations.-Coordinating with past due clients to resolve debts before moving accounts to Corporates Collections or Small Claims Court. Usually a 90-120 day process after client is past due.-Banking, References, & Employment Verification-Training other employees to increase efficiency of collections process within the Spokane, WA Area.-Archiving or destroying former client paperwork in compliance with State & Federal Regulations.

-Assist Management in operation of high volume Convenience Store located on the Eastern Washington University Campus.-Staff Training-Conducted Monthly Inventory.-Track product expiration dates to minimize food-born bacteria risk and maximize product freshness.-Restocking and rotating products to minimize product waste.-Operation of Digital Point Of Sales System.-Coordinating with Vendors to ensure complete & on-schedule deliveries.