Peter Kopacz Email & Phone Number

• Responsible for inventory, documentation, preparation, sanitation, training and safety of Food Services Operations serving +1000 patrons daily.• Handled a variety of logistics issues in a loading/warehousing environment; assisted in the daily shipment operations to ensure a safe work environment, material availability, and inventory accuracy.• Complied with all quality standards and requirements: developed and implemented standard operating procedures (SOP) pertaining to food service, operational safety, security, and fire prevention programs.• Monitored and streamlined processes and implemented innovative plans; enabled a 100% assessment rating during an annual enterprise-level inspection.• Collaborated with multiple inter-agencies to ensure delivery of required objectives; regularly participated in meetings and continuous improvement activities.• Loaded and unloaded delivery trucks; operated carts, dollies hand trucks, forklifts and other equipment to move large shipments, following prescribed safety procedures to ensure safety and completion of tasks.• Trained upwards of 40 personnel on operational practices; ensured adherence to the inspection, receipt, and storage of all Class I items.• Maintained inventory and equipment valued at +$5M and oversaw a budget of +$250K with no loss.

• Conducted pre-course safety briefings, demonstrated proper usage of safety equipment and protocols.• Monitored participants while they navigated through treetop obstacles, ensuring compliance with safety guidelines.• Reacted promptly and effectively to any safety concerns or emergencies, providing assistance and support when necessary.• Regularly inspected and maintained equipment and personal protective equipment (PPE) to guarantee its safety and functionality.• Provided exceptional customer service, addressing questions, concerns, and inquiries from participants.• Encouraged and motivated individuals to overcome challenges, fostering a positive and supportive environment.• Participated in regular course inspections and maintenance activities to ensure a safe and clean environment.