Peter Barson Email & Phone Number

Ashland, Oregon, United States

Estes Park, Colorado

Boulder, Colorado

Boulder, Colorado

Deerfield, Illinois

Deerfield, IL

• Building and maintaining a positive reputation for customer service and mechanical ability.
• Streamlined inventory control and display for repair parts in an effort to decrease “Job Turnaround” time, and decrease waste. Adding a lube and tool display to our retail offerings, increasing sales and flow through.
• Develop and maintain mutually beneficial relationships with vendor partners in an effort to increase profitability
• Building, maintaining and repairing high performance bicycles with exacting detail.
• Researching and appraising the most recent developments in bicycle technology.
• Partially responsible for the purchasing, and sales of parts and accessories for very detail oriented clientele.

Arlington Heights, IL

A little something extra on the side, I love this place, I've worked there a few times over the years. If you've never been, go by some time, you'll be glad you did.

Elgin, Illinois

Responsible for day to day operation of Bicycle Service and Build area of business. Including maintaining appropriate levels service orientated supplies.Building high end mountain and road bikes, and wheels. Packaging same to ship domestically internationallyInstituted a Quality Control program, ensuring fewer customer complaints and improved follow.

Arlington Heights, IL

• Created a successful business plan, secured funding, and designed and built an independent small business during one of the most challenging economic times in recent history achieving consistent double digit sales growth
• Responsible for the purchasing, and sales of a wide variety of parts and accessories, to a diverse clientele base, while maintaining a positive reputation for customer service.
• Initiated and maintained diverse web presence, including informational website, blogs, and social media outlets.
• High level of mechanical ability and knowledge.
• Managed the vast majority of Day to Day operations and planning. Accounts Payable, Accounts Receivable, Profit & Loss, Budgeting, Public Relations & Advertising, Facility Maintenance

Greater Chicago Area

• I worked for the Mossant Bistro, during the transition to South Water Kitchen, and at the Atwood Cafe. During that time I:
• Maintaining a seasonal wine and spirits program, building relationships with vendors to balance home office requirements with boutique selections to maintain individuality and character while staying within strict.
• Attended to stakeholder and guests needs either directly or by supporting team members
• Successfully implemented and managed organizational software by implementing and maintaining Aloha Point of Sale System, OpenTable floor management software.
• Created a monthly mass e-mail marketing campaign using Vertical Response.
• Reported critical organizational objectives by creating, tracking, and compiling financial reports for home office including Weekly P&L forecasting and partnering with General Manager to compose monthly operations.

I started in Room Service as a Server then Captain. I then worked in Banquets, as a Server, then Captain, then as the Assistant Banquet Manager.It's a lovely property with over 45,000 square feet of meeting and event space, using 4 diamond service standards. Serving multiple Fortune 500 companies and catering events large and small.I would still be there.

Category 4 Certification

Certification, Bicycle Mechanics

Human Resources Management And Services

Coursework

Education record