Peyton Scott Email & Phone Number

Portland, Oregon, United States

Portland, Oregon, United States

Portland, Oregon Area

- Managing up to 8 clients/Amazon accounts at a time: client relations and communication, seeking opportunity and creating strategy for profitable DTC growth, building out tasks for team completion, delivering comprehensible results. - Onboarding new clients, training and supporting the Account Specialist Group.- Developing, documenting, organizing, and implementing company-wide processes and best practices.

Cannon Beach, Or

Our small bakery turns out exceptionally high-quality, handmade breads and baked goods to individual and wholesale customers. All of our food is made with non-GMO (organic when possible) ingredients, as much from scratch as we can! I make artisan style sourdough, French, and specialty breads all made with wild yeasts (and without commercial yeasts), as well as enriched doughs and pastries such as brioche, sticky bun, and kouign amanns. We also make our own biscuits, scones, cookies, cakes, and pies. Besides mixing, shaping, and baking bread, as well as maintaining starters and baking pastries, we also make the bakery's soups, quiche, and made-to-order sandwiches and bowls.See photos of my adventures in coastal living & bread baking here: https://www.instagram.com/pbeajam/

Reno, Nevada Area

Tantus Inc. is a small woman-owned company manufacturing 100% Ultra-Premium silicone sexual health & wellness products. An industry leader for innovative design, high quality products, and a progressive commitment to consumer sexual health, education, safety, and pleasure. I am responsible for Tantusinc.com, our eCommerce webstore. I drive web-based consumer experiences through strategic brand strategy utilizing direct marketing, e-mail marketing, affiliate marketing, content, social-media marketing and superb customer service skills. We work with Shopify, related apps, and Quickbooks. I am currently focused on the design and execution of creative marketing campaigns and promotions, company tradeshows, product launches, and community outreach. I also manage the Customer Service Team, collaborate directly with all company managers for continual company improvement, and work closely with the Senior Graphic Designer.

Mulhouse Area, France

Assisted teachers & independently taught English language classes for Middle and High School French students. Special focus in International Business and Culture. Acquired skills in lesson planning, language acquisition, administrative mediation, group supervision, personal organization, and timeliness.Chaperoned entry level students on wilderness trips. Chaperoned business students on a 2-week externship in Walsall, UK. Aided with international travel, student supervision, and interpreting advanced English/French administrative meetings.8 months total French immersion.

Reno, Nevada Area

I was the personal assistant and adviser to the CEO, assessing the company's overall administrative and productive efficiency and community health. This included receptionist duties, monitoring communal spaces, Sales & Purchase order processing, data entry & filing, and tradeshow preparation & assistance. I also completed commissioned work as a liaison for French and Italian customers.

Greater Los Angeles Area

The Motley Coffeehouse is an entirely student-run non-profit coffeehouse at Scripps Women's College in southern California.I managed a staff of 50 baristas on average, overseeing business operations and staff development throughout the year: Interviewing, hiring, training design & implementation, accountability, customer service, product quality, employee relations & meetings, employee appreciation & wellness, team communication, team building. In addition to weekly, monthly, and year planning, I coordinated within a 10-count Manager team and participated in community events and politics.

Claremont, Ca

Claremont, Ca

Weekly deliveries of Vegan Cupcakes, sweet & savory confections to the local coffee shop on campus. Certified under California Health & Safety code.

Reno, Nevada Area

Basse-Normandie, France

-French/English bilingual waitress for daily lunch and dinner shifts-Food prep, bussing, dishwashing, and kitchen sanitation-Tending to the gardens, farm animals, and grounds; housekeeping and laundry

Bachelor’S Degree, Foreign Languages, Literatures, And Linguistics

Activities and Societies: Co-president & Instructor of Underground Blues (Claremont Colleges Social Blues Dance Club, 3 years), Claremont.

High School, International Baccaulaureate Diploma, Ap Accreditation

Activities and Societies: Diving Team, Kiwanis ClubHigher Level English, History, Math, French, Biology. Lower Level Art. AP History.