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Peter Mavridis is listed as Sous Vide Gourmet service B 2 B sousvide & cook chill productsProduct development, Lamb shanks, Pork Ribs, Beef Short Ribs & Octopus at Sous Vide Gourmet, a with 1 employees, based in Laval, Quebec, Canada. AeroLeads shows a work email signal at csc-scc.gc.ca and a matched LinkedIn profile for Peter Mavridis.
Peter Mavridis previously worked as President at Sous Vide Gourmet and President at Sage Smart Solutions Inc..
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Hi there, I am a Food Service professional of 35 years and have launched Sous Vide Gourmet, preparing premium-quality Nagano Pork and Antibiotic-free Grain-fed Chicken for the best BBQ St. Louis Ribs & Chicken cooked sous-vide delivered to your Home via refrigerated truck services and insulated boxes to the GTA and Hamilton.Individual portions are dry rubbed and slow-cooked in hermetically sealed food grade bags, to keep all the juices in, and increase tender consistency through low-temperature cooking methods for up to 16 hours. Our primary business model is B2C delivering direct to consumer and maintain some wholesale business to select upscale grocers.
Listed skills include Budgets, Management, Training, Government, and 15 others.
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Montreal, Quebec, Canada
The best St. Louis Ribs, Back Ribs, and Grain-Fed Chicken and so much more cooked sous-vide and shipped fresh to your home. Tired of MEal kits that take too long to cook? GEt SousVide Gourmet for fully cooked ribs and chicken and ready to heat and eat in as little as 3 minutes.
Ottawa, Ontario
We are a startup developing a Software Platform for compliance management that is event and role based, empowering staff and managers in your Food service Operation to KNOW what to do and WHEN to do it. #accountability #transparency #insight #reporting #audits
Ottawa, Ontario
As a project officer of the Food Service Division at National Headquarters, I currently manage various portfolios in my duties including, Food Safety, HACCP.
Budgeting and Expense TrackingDevelopment and implementation of food service projectsMenu management and client service standardsManaging staff and performance evaluationsStaff development and mentoringWorking with inmates in a training capacity
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Peter Mavridis works for Sous Vide Gourmet.
Peter Mavridis is listed as Sous Vide Gourmet service B 2 B sousvide & cook chill productsProduct development, Lamb shanks, Pork Ribs, Beef Short Ribs & Octopus at Sous Vide Gourmet.
AeroLeads has found 1 work email signal at @csc-scc.gc.ca for Peter Mavridis at Sous Vide Gourmet.
Peter Mavridis is based in Laval, Quebec, Canada while working with Sous Vide Gourmet.
Peter Mavridis has worked for Sous Vide Gourmet, Sage Smart Solutions Inc., Correctional Service Canada, and Various Institututions Csc.
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Peter Mavridis is listed with skills including Budgets, Management, Training, Government, Leadership, Policy, Analysis, and Procurement.
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