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Rachael Boyce Email & Phone Number

Climate Justice and Resilience Organizer at Better Future Project at Better Future Project
Location: Suffolk County, Massachusetts, United States 8 work roles 3 schools
1 work email found @flourbakery.com LinkedIn matched
✓ Verified July 2026 4 data sources Profile completeness 100%

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Work email r****@flourbakery.com
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Current company
Role
Climate Justice and Resilience Organizer at Better Future Project
Location
Suffolk County, Massachusetts, United States
Company size

Who is Rachael Boyce? Overview

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Quick answer

Rachael Boyce is listed as Climate Justice and Resilience Organizer at Better Future Project at Better Future Project, a with 4 employees, based in Suffolk County, Massachusetts, United States. AeroLeads shows a work email signal at flourbakery.com and a matched LinkedIn profile for Rachael Boyce.

Rachael Boyce previously worked as Climate Justice and Resilience Organizer at Better Future Project and Community Education and Policy Associate at The Boston Climate Action Network. Rachael Boyce holds Master'S Degree, Public Policy from Simmons University.

Company email context

Email format at Better Future Project

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{first}{last}@flourbakery.com
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Profile bio

About Rachael Boyce

A systems-focused thinker, I believe in the power of collaboration to address the intersectional impact of mounting crises including but not limited to housing insecurity, climate change, and energy burden. My professional background has spanned the hospitality and non-profit sectors but each position always centered education, community empowerment, and collective action. A tinkerer at heart, I enjoy diving into problems, assessing system failures, and rebuilding those systems to better serve our collective need.

Listed skills include Pastry, Menu Development, Chef, Catering, and 6 others.

Current workplace

Rachael Boyce's current company

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Better Future Project
Better Future Project
Climate Justice and Resilience Organizer at Better Future Project
cambridge, massachusetts, united states
Employees
4
AeroLeads page
8 roles

Rachael Boyce work experience

A career timeline built from the work history available for this profile.

Community Education And Policy Associate

Current

Boston, Massachusetts, United States

Secured grant funding for and am project manager of a community-oriented research project on barriers to accessing energy efficiency programs. Lead community education campaigns with the mission of increasing public participation in municipal and state energy efficiency programs such as Mass Save and Boston's Community Choice Electricity (BCCE). Coordinated and led a research group that attended Boston City Council meetings, social justice coalition meetings, and distilled policy documents in… Show more Secured grant funding for and am project manager of a community-oriented research project on barriers to accessing energy efficiency programs. Lead community education campaigns with the mission of increasing public participation in municipal and state energy efficiency programs such as Mass Save and Boston's Community Choice Electricity (BCCE). Coordinated and led a research group that attended Boston City Council meetings, social justice coalition meetings, and distilled policy documents in order to inform the organization's next campaign agendas. Show less

May 2022 - Present

Graduate Assistant For Student-Led Programs & Partnerships

Boston, Massachusetts, United States

Developed and maintained mutually beneficial partnerships with community organizations in the greater Boston area in support of the University's community-based learning courses. Campus coach to undergraduate students participating in student-led programs and partnerships. Supported lesson plan development, leadership workshops, and organized recruitment.

Aug 2020 - May 2022

Commissary Manager

Greater Boston Area

Managed operations of Flour Bakery + Cafe pastry commissary kitchen with a $28M annual P&L. Streamlined recipe R&D, employee training programs, and project management systems in order to successfully reduce bi-weekly labor budget from $38K to $30K while increasing P&L by 41% over a 4-year period. Collaborated with the TriMark architecture team to design and develop a new commissary kitchen in order to maximize operational efficiency. Collaborated with facilities director and City of Boston to… Show more Managed operations of Flour Bakery + Cafe pastry commissary kitchen with a $28M annual P&L. Streamlined recipe R&D, employee training programs, and project management systems in order to successfully reduce bi-weekly labor budget from $38K to $30K while increasing P&L by 41% over a 4-year period. Collaborated with the TriMark architecture team to design and develop a new commissary kitchen in order to maximize operational efficiency. Collaborated with facilities director and City of Boston to modify and modernize the company’s first location to ensure compliance with health codes. This included updated refrigeration, HVAC systems, and a detailed Hazard Analysis and Critical Control Points (HACCP). Served as liaison with nine retail teams across Boston and Cambridge to ensure consistency of training and quality of product. Trained and mentored 85 bakers, 10 of whom went onto leadership roles of their own within the company. Established and maintained protocols to meet compliance with state and federal health code. Created recipes with James Beard Award-winning Chef/Owner Joanne Chang, including content for three cookbooks. Show less

Aug 2015 - Jul 2020

Head Baker

Baltimore, Maryland

Managed bread, pastry, and preservation programs at James Beard Award-winning farm-to-table restaurant. Liaison between the community and Woodberry Kitchen. Cultivated partnerships with dozens of local farmers in the Maryland, Pennsylvania, and Virginia areas with a focus on expanding Mid-Atlantic grain production.

Apr 2010 - Jan 2013
Team & coworkers

Colleagues at Better Future Project

Other employees you can reach at betterfutureproject.org. View company contacts for 4 employees →

3 education records

Rachael Boyce education

Master'S Degree, Public Policy

Earned dual Masters in Gender/Cultural Studies and Public Policy. Applied feminist and queer methodologies to policy research and analysis.

Master Of Arts - Ma, Gender/Cultural Studies

Earned dual Masters in Gender/Cultural Studies and Public Policy. Applied feminist and queer methodologies to policy research and analysis.

Bachelor Of Arts (B.A.), The Liberal Arts

This program is an all-required curriculum largely based on the study of original sources. It includes language study, mathematics.

FAQ

Frequently asked questions about Rachael Boyce

Quick answers generated from the profile data available on this page.

What company does Rachael Boyce work for?

Rachael Boyce works for Better Future Project.

What is Rachael Boyce's role at Better Future Project?

Rachael Boyce is listed as Climate Justice and Resilience Organizer at Better Future Project at Better Future Project.

What is Rachael Boyce's email address?

AeroLeads has found 1 work email signal at @flourbakery.com for Rachael Boyce at Better Future Project.

Where is Rachael Boyce based?

Rachael Boyce is based in Suffolk County, Massachusetts, United States while working with Better Future Project.

What companies has Rachael Boyce worked for?

Rachael Boyce has worked for Better Future Project, The Boston Climate Action Network, Simmons University, Flour Bakery+Cafe, and Woodberry Kitchen.

Who are Rachael Boyce's colleagues at Better Future Project?

Rachael Boyce's colleagues at Better Future Project include Stud Green, Evan Bell, Alan Palm, and Sam Payne.

How can I contact Rachael Boyce?

You can use AeroLeads to view verified contact signals for Rachael Boyce at Better Future Project, including work email, phone, and LinkedIn data when available.

What schools did Rachael Boyce attend?

Rachael Boyce holds Master'S Degree, Public Policy from Simmons University.

What skills is Rachael Boyce known for?

Rachael Boyce is listed with skills including Pastry, Menu Development, Chef, Catering, Culinary Skills, Food, Restaurants, and Food And Beverage.

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