Woodberry Kitchen
Restaurants
United States
42 employees
- Employees
- 42
- Contacts
- 2
- Emails
- 2
- Phones
- 1
Woodberry Kitchen Overview
- Headquarters
- United States
- Website
- woodberrtkitchen.com
- Industry
- Restaurants
- Employees
- 42
- Founded
- 2007
- NAICS
-
Restaurants and Other Eating PlacesFull-Service RestaurantsLimited-Service Restaurants
Keywords
About Woodberry Kitchen
Award winning restaurant with 13 yrs serving patrons delicious and sustainably sourced food and drink from the local area in a restored mill. The 2015 James Beard award winner for Best Chef Mid-Atlantic Spike Gjerde and his team. Nationally recognized for style and service, dedication to the local food and maker community, and thoughtful selection of local, organic, and natural wines.
Woodberry Kitchen Contact Details
- People in AeroLeads
- 4
- With contact data
- 2
- Email contacts
- 2
- 50.0% coverage
- Phone contacts
- 1
- 25.0% coverage
Woodberry Kitchen Org Chart
Sample employees and titles| Name | Title | Location | Contact |
|---|---|---|---|
| Twining Russ | Kingsville, Maryland, United States |
Email
|
|
| Spike Gjerde | Chef/owner, Woodberry Kitchen | Baltimore, Maryland, United States |
Email
Phone
|
| Ellen Coy | Small Local Business - Digital | Baltimore, Maryland, United States |
View
|
| Russell Trimmer | Head Baker at Woodberry Kitchen |
View
|
Employees by Management Level
Individual contributor
2 profiles
Executive
1 profile
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