26years of experience in food confectionary ,coordinated with product development professionals for new product development, designs and recipe formulation.Effective at managing time & prioritizing tasks. Adhered to tight deadlines during work placement. Effectively work on HACCP, GMP, SOPs, EHS, New product Development etc.Specialties: New product development in candy , chews & bubble gum
Mondelez International
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Line LeadMondelez International Jan 1996 - PresentResponsibilities:•To interact with managers, supervisors & employees to help run an efficient Factory.•To direct and monitor the performance of employees , •To be aware of safety, quality and workplace responsibilities.•To run clean tidy, safe and cost effective factory.•To understand the quality Pre-requisites and ensure everyone implements them.•To put the best people in most appropriate jobs, irrespective of background, origin, education or gender and ensure they are trained to do their jobs.•To work toward saving cost and reducing waste while maintaining and improving quality & efficiency.•To fulfill the Mondelez’s requirements of being Aggressive, Adoptable & Accountable.•To act all times honestly and ethically.•Also responsible to manage the whole fleet department •Also coordinated with product development professionals for new product development, designs and recipe formulation Also introduce new operational strategies to run the factory operations effectively Also involved in commissioning and Installations of different machineries in coordination with Engineering Professionals • Responsible to manage all Production activities efficiently and to organize work force of more than 90, in order to achieve maximum Productivity coordinated with product development and Quality Control department for new product development, designs and recipe formulation.•To understand the planed Low & High Boiled (Eclairs,Chews etc) requirements for the shift.•To ensure sufficient raw materials requisitioned to fulfill the plan.•To ensure batches are prepared and cooked in the right way and to the laid down specifications.•To liaise with engineering department and its personnel to ensure machinery is safe and working efficiently.etc
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Shift SupervisorBaker Food Industries, Karachi, Pakistan Mar 1992 - Mar 1995• To assist the Production Manager• Responsible to manage all Production activities• Responsible for ensuring Quality of all products during different stages of production
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Senior Process Operator (Mix Plant Operator).Asian Food Industries, Karachi, Pakistan Sep 1984 - Feb 1992• Looking after all the products of High Boiled Candies(Like Milk bon bon, fruit cocktail . coconut candies , honey candies, orange drops Kino gold)• Responsible for making jams of honey candy, fruit cocktail and coconut candies etc.• Responsible for ensuring Quality of all products during different stages of production• Looking after all machines and their troubleshooting.• Assist the Production supervisor.
Rafique Muhammad Education Details
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Economics
Frequently Asked Questions about Rafique Muhammad
What company does Rafique Muhammad work for?
Rafique Muhammad works for Mondelez International
What is Rafique Muhammad's role at the current company?
Rafique Muhammad's current role is Line Lead at Mondelez international.
What schools did Rafique Muhammad attend?
Rafique Muhammad attended Karachi University.
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Rafique Muhammad
Trading Company ( Rice, Sugar, Wheat, Rock Salt, Cement, Yellow Corn, Soyabean, Chicken Meat, Paws, Feet, Mjw And General Items Exporters & Sourcing Agent)Lahore District -
1gmail.com
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Ali Rafique Muhammad
Software Architect | Crafting Clean, Scalable Solutions | Advocate For Continuous LearningLahore1gmail.com -
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