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Ramya Devi Email & Phone Number

Jr.sous chef at Magnolia Bakery
Location: Bengaluru, Karnataka, India 7 work roles
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Current company
Role
Jr.sous chef
Location
Bengaluru, Karnataka, India
Company size

Who is Ramya Devi? Overview

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Quick answer

Ramya Devi is listed as Jr.sous chef at Magnolia Bakery, a with 258 employees, based in Bengaluru, Karnataka, India. AeroLeads shows a matched LinkedIn profile for Ramya Devi.

Ramya Devi previously worked as Senior Shift in charge at Magnolia Bakery and Jr. Sous chef at Smoor Chocolates.

Company email context

Email format at Magnolia Bakery

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Magnolia Bakery

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Profile bio

About Ramya Devi

"Detail-oriented Jr. Sous Chef with a passion for culinary excellence and teamwork. Proficient in assisting with menu development, kitchen operations, and staff training. Skilled in maintaining high standards of food quality, presentation, and safety. Dedicated to supporting the head chef in delivering exceptional dining experiences while continuously striving for professional growth and mastery of culinary skills."

Current workplace

Ramya Devi's current company

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Magnolia Bakery
Magnolia Bakery
Jr.sous chef
new york, new york, united states
Employees
258
AeroLeads page
7 roles

Ramya Devi work experience

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Senior Shift In Charge

Current

Bengaluru, Karnataka, India

Sep 2023 - Present

Jr. Sous Chef

Bengaluru, Karnataka, India

Jun 2023 - Sep 2023

Chef De Partie Pastry

Cnf Hospitality

Bengaluru, Karnataka, India

Oct 2022 - Jun 2023

Headcake Decorator

India

. Responsible for preparation and presentation of quality food from menu items. Assisting with the training and development of kitchen staff.. Making sure stock control and rotation procedures are implemented.. Decorates cakes, such as buttercream cakes ,wedding cakes and other Customized Cakes based on client preference.. Provides fast, friendly, personalized customer service.

Aug 2019 - Oct 2022

Bakery Chef

Bengaluru, Karnataka, India

. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks. Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation techniques.. Coordinate daily tasks with the Sous Chef orExecutive Chef.. Conducts inventory of goods in stock and other materials.

Aug 2019 - Sep 2021

Head Baker

Buttersideup

Bengaluru, Karnataka, India

. Follow the instructions and recommendations from the immediate superiors to complete the daily tasks.. Doing different types of Pastries and Decorating Cakes such as 3D and Cream Cakes.. Responsible for preparation and presentation of quality food from menu items.. Assisting with the training and development of kitchen staff.

Aug 2015 - Jun 2019

Industrial Trainee

Taj Gateway Hotel Madurai

Madurai, Tamil Nadu, India

Aug 2014 - Aug 2015
Team & coworkers

Colleagues at Magnolia Bakery

Other employees you can reach at magnoliabakery.com. View company contacts for 258 employees →

FAQ

Frequently asked questions about Ramya Devi

Quick answers generated from the profile data available on this page.

What company does Ramya Devi work for?

Ramya Devi works for Magnolia Bakery.

What is Ramya Devi's role at Magnolia Bakery?

Ramya Devi is listed as Jr.sous chef at Magnolia Bakery.

Where is Ramya Devi based?

Ramya Devi is based in Bengaluru, Karnataka, India while working with Magnolia Bakery.

What companies has Ramya Devi worked for?

Ramya Devi has worked for Magnolia Bakery, Smoor Chocolates, Cnf Hospitality, Buttersideup, and Taj Gateway Hotel Madurai.

Who are Ramya Devi's colleagues at Magnolia Bakery?

Ramya Devi's colleagues at Magnolia Bakery include Aye Diallo, Ömer Faruk Saruhanoğlu, Steph Smith, Lynn Gott, and Daquana Miller.

How can I contact Ramya Devi?

You can use AeroLeads to view verified contact signals for Ramya Devi at Magnolia Bakery, including work email, phone, and LinkedIn data when available.

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