Randy Eddy Email and Phone Number
Randy Eddy work email
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Randy Eddy personal email
Thank you for taking the time to review my resume. I understand how valuable time is and I appreciate you sharing a bit of yours to consider me for potential job opportunities.What you will see in my resume is a career that has been focused primarily on managing P&L and people; communicating my expectations, team building and prioritizing duties (often in high pressure situations) to achieve goals in a timely manner. A strong customer service background geared toward going the extra mile to build lasting customer relationships. This, in addition to a proficiency with Microsoft Office Suite and other computer systems, as well as a strong understanding and execution of cost and inventory management, make me an effective asset.
Fruge Seafood
View- Website:
- frugeseafood.com
- Employees:
- 16
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Sales RepresentativeFruge Seafood Apr 2024 - PresentHouston, Texas, United States -
General ManagerCitizens Grill Mar 2020 - Apr 2024Conroe, Texas, United States•• Design and implement training programs for FOH staff to improve the quality of service and overall guest experience provided. • Create new seasonal cocktail and HH food menu to generate sales.• Through training and inventory management, worked with BOH and FOH management to reduce shrinkage and increase profitability.• Oversee day to day operations and upkeep of every aspect for a $5m+ annual sales upscale restaurant. • Launched a party and events program, including exclusive wine dinner pairings and special events hall. -
General ManagerThe Lost Cajun Feb 2017 - Sep 2019Humble, TxGeneral Manager• Oversaw build-out and developed relationships with vendors.• Controlled labor cost at 18% vs 20% company standard by managing staff through sales forecasting and cross training key roles to reduce downtime.• Exceeded company standard for food cost at 28% vs 30% through proper training, reducing waste and adjusting PARS for high variance inventory items. • Chosen to lead on-site manager training for 10 new franchise openings.• Hire and oversee proper training of all staff on procedure and policy.• Developed grass roots marketing strategies to drive sales growth by 15%.• Maintained a score of over 4.8 stars on all major social media pages. -
Operating Partner/ General ManagerMugsy’S / Dino'S Den Jun 2006 - Jan 2017General Manager• Hired as a manager in 2006, promoted to General Manager in 2009 and given company sweat equity of 25% in 2012.• Designed and oversaw the addition of a kitchen in 2011, increasing sales 15%. • Developed all menus, recipes and procedures for BOH and FOH.• Maintained a liquor cost of 18% and food cost of < 30% with continuous training and improved prep procedures. • Generated constant growth by implementing social media campaigns focused on neighboring offices, Alumni / networking groups, and local patrons.• Performed inventories, ordering, P&L analysis and tracked all credits / debts.• Filed, reported and paid all earnings and taxes to state and federal comptrollers.
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ManagerSherlock’S Baker St. Pub – West Gray Mar 2005 - Jul 2006Implemented orientation and training of new employees. Performed inventories and ordering. Assisted with weekly Profit and Loss analysis. Scheduling and training all bar staff. Performed bartending duties under high volume situations.
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ManagerSam’S Irish Pub / Sam’S Concert Pub Aug 2002 - Mar 2005Performed inventories, ordering and maintained bar cost. Updated and implemented all bartender and server handbooks, manuals and learning tools. Assisted with weekly P&L and payroll. Managed staff and daily operations. Performed bartending duties under high volume situations.
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ManagerTruluck’S Restaurant Group Jan 1996 - Aug 2002Implemented corporate opening and operational training program, with focus on bar knowledge. Performed beverage inventories, ordering and maintained bar cost. Developed specialty drink menus and recipes. Transferred to Duke’s Original Roadhouse for opening project. Conducted initial interviews for the opening staff.
Randy Eddy Skills
Randy Eddy Education Details
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Harris County Community College
Frequently Asked Questions about Randy Eddy
What company does Randy Eddy work for?
Randy Eddy works for Fruge Seafood
What is Randy Eddy's role at the current company?
Randy Eddy's current role is Sales Representative for Fruge Seafood.
What is Randy Eddy's email address?
Randy Eddy's email address is re****@****esi.com
What schools did Randy Eddy attend?
Randy Eddy attended Harris County Community College.
What are some of Randy Eddy's interests?
Randy Eddy has interest in Children, Education, Science And Technology, Disaster And Humanitarian Relief, Animal Welfare.
What skills is Randy Eddy known for?
Randy Eddy has skills like Marketing Strategy, Strategic Planning, Marketing, Food, Restaurants, Food Service, Customer Service, Food And Beverage, New Business Development, Restaurant Management, Sales Management, Sales.
Who are Randy Eddy's colleagues?
Randy Eddy's colleagues are Eric Guilbeau, Thu Dominick, Cecily Seneca, Traylon Vital, Tammy David-Watt, Britni Stutes, Shaniece Chaney.
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