Ray Davis Email and Phone Number
Ray Davis work email
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Ray Davis personal email
17+yrs of Food management & Culinary experience Specializing in High volume production & Campus service’sGoal Oriented - Self Motivator - Staff Motivator - Relationship Building & Development - Account Retention - Wow Factors - Client Engagement - Unit Management - Culinary Excellence - Food Safety - Customer Service excellence - Staff Development I have traveled all over the south to assist at other units on every level, not just culinary! I am known throughout the South as one of Thee Best Executive Chefs around!Tulane University - Loyola University - Xavier University - Prairie View A&M university - Rio Grand Valley university - Texas Southern University - Tulsa University - Delta State University - Itawamba College - Grambling University 💙Thee Jackson State University💙
Sodexomagic
View- Website:
- sodexomagic.com
- Employees:
- 730
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Director Of Culinary And Food Service OperationsSodexomagicRidgeland, Ms, Us
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Exeutive Chef LllSodexomagic Aug 2023 - PresentUnited States
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Interim Director Of Campus OperationsSodexomagic May 2024 - Oct 2024United StatesOversight of Day to Day Food service operations on Campus, in absence of permanent Leadership.Resident Dining RetailCateringClient Relations
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Executive Chef LllSodexo Jun 2021 - Aug 2023United StatesExecutive chef lll for campus services at Texas southern university In 2022, under my Culinary leadership Texas Southern university was listed among the top (25) accounts across the universities segment for Food quality and Customer service. -
Executive Chef Lll / District Suporting ChefSodexo Mar 2021 - Oct 2022United StatesWhile actively performing my role as Executive Chef III For campus services at Texas southern University, I was also selected by my District Manager to serve as his District Supporting Chef. I assisted other Chefs in the district with DRIVE, Food Cost control, Plate cost control & analysis, Catering, Homecomings, inventory management, concessions & onboarding
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Executive Chef LlSodexo Dec 2019 - Jun 2021United StatesPrairie View A&M University Executive Chef ll for Catering & Resident DiningManaged (2) Residential Dining halls and high volume Catering. Procurement Management, Inventory Management, Staff Management, Menu planning & DRIVE Management, Retail Management, Recipe building & development, Hiring, Employee Training & Employee Relations
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Executive Sous ChefSodexo Sep 2010 - Dec 2019United StatesLoyola University - Jesuit Community priest house Catering Sous Chef
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Sr Supervisor - Resident DiningSodexo Sep 2008 - Sep 2010United StatesResident Dining Sr Supervisor - Loyola University Orleans RoomResident Dining Operations Inventory Procurement Staff management
Ray Davis Education Details
Frequently Asked Questions about Ray Davis
What company does Ray Davis work for?
Ray Davis works for Sodexomagic
What is Ray Davis's role at the current company?
Ray Davis's current role is Director of Culinary and Food Service Operations.
What is Ray Davis's email address?
Ray Davis's email address is ra****@****exo.com
What schools did Ray Davis attend?
Ray Davis attended Helen Cox High School.
Who are Ray Davis's colleagues?
Ray Davis's colleagues are Kisha Mitchell Williams, Brian Mcnamara, Chanelle Jacobs, Malissa Andrews, Maria E Silva, Maddy Kendrick, Joshua Sylvester.
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