Robert Avery Email & Phone Number

Columbus, Georgia Area

I have found a nice home at Refresco. The people are well qualified, hard working and most have great attitudes concerning people and the company. My role here is directing transport for our produced finished product and our ordered raw materials. We ship approximately 10 trailers a day. Some days it may double. This is always a good thing. I also manage.

Columbus, Georgia, United States

Columbus, Georgia Area

I came back with the new company in May 2013 after the old went bankrupt in November 2012. I resumed my position as Receiving Manager. The ordering was being done by procurement at the home office in Emporia. After many failed attempts to find someone at our Columbus Georgia bakery to take over the ordering, corporate decided to ask me to take it on. I.

Columbus, Ga. Area

November 2011 I accepted the Receiving Managers position. I was responsible for the ordering, receiving, inventorying, safe storing, and record keeping of all ingredient and packaging needs for the production of our products. I had an inventory control assistant and 5 warehouse employees under my supervision. While serving as the Receiving Manager, I.

Columbus, Georgia Area

I took on this position at the request of the Logistics Manager. The shipping department was implementing an automated system known as WMS (Warehouse Management System). I am known to be a fast learner and computer savvy. I aided with getting the new system implemented and everyone trained. The other resposibilities I had were scheduling the supervisor's.

Columbus, Georgia Area

• Created and implemented comprehensive spreadsheets/charts to improve production efficiencies. Spreadsheets include code sheets, batch efficiency, cripples chart, databases, gross units report, days on hand and a.
• Converted all existing Lotus based spreadsheets to Excel.
• Trained many supervisors on basic computer knowledge.
• Worked closely with the production manager to insure product availability.
• Communicated with plant manager, shipping, and production supervisor concerning product shortages.
• Utilized the SAP system by inputting data such as batches and gross units, etc. This would generate SAP batch efficiency reports and others used daily to improve operations.

Columbus, Georgia Area

• Responsible for the donut production line being BRC/AIB ready at all times.
• Instrumental in implementing the 5s program for donut production line.
• Responsible for directing 15 employees in the production of quality product.
• Utilized the standards and procedures predetermined by corporate to increase efficiency.
• Motivated employees to perform productively and safely.
• Improved the efficiency of the donut production by trouble shooting problem areas and finding solutions.

Columbus, Georgia Area

• Insure on time deliveries by making sure the order-fillers were performing to standards and expectations.
• Responsible for making sure the order-fillers have all advantages necessary for meeting count quotas.
• Significantly reduced complaints by auditing orders before loading.
• Disciplining personnel when needed so that customer satisfaction would be high.
• Regularly communicated with production concerning product needs and times of departure to eliminate shortages.
• Monitor shipping floor for organization and first in first out (FIFO) staging.

Columbus, Georgia Area

• Exceeded expectations by upgrading the spreadsheets used in the inventory process.
• Responsible for performing accurate finished product counts.
• Responsible for WMS product programming updates.
• Disciplined employees with attendance issues.
• Assist the order desk with ordering product from sister bakeries using an averages spreadsheet.
• Correspond with Production Coordinator concerning stacker tray counts and reconcile daily.

Diploma, Basic, 12

Diploma, Basic