Robert Bunker Email & Phone Number

North Myrtle Beach, South Carolina, United States

Greater Los Angeles Area

Providing a multitude of consulting services for the Hospitality/Restaurant industry including: management consulting, construction/remodel/design project management, recruiting, development, Web/SocialMedia, interim management, installation of point of sale and property management systems and equipment.

Bakersfield, California Area

Direct operational leadership with a focus on sales of a newly renovated Holiday Inn ExpressKey Accomplishments:• Installed Revenue Management Systems and Team• Successfully closed a $200,000 revenue deficit from prior year (2016/2017) with continued improvement.• Continued OSAT improvement• General Manager of the Month September 17• Special Recognition Certificate from the White House Communications Agency expressing appreciation for serving the Vice President Mike Pence, United States Secret Service, Advance White House Staff, and Military Operations October 5-11, 2017

Heading up the daily operations of a luxury boutique and ultimate lifestyle hotel for the 21st century. Located in downtown Bakersfield, just steps from The FOX Theater, Rabobank Arena and the downtown nightlife scene, The Padre brings the boldness of West Hollywood to a ever growing diverse city, while simultaneously representing the next generation of chic, stylish, democratic, young at heart and hipsters . The Padre Hotel features an array of room types to fit the needs of todays demanding traveler as well as the Prospect Nightclub, Brimstone Sports Bar, Belevedere Fine Dining, and Prairie Fire Rooftop Lounge for a complete enertainment complex.

Projects included General Management of two upscale boutique senior living dining operations as well as concept food service for a newly constructed high volume hospital catering and training facility. Assisted with construction, kitchen equipment, and design as well as workflow processes. Assisted the SVP in key account retention.

Opening General Manager/Consultant for absentee owners overseeing the executive committee and hourly associates. Responsible for all marketing efforts including website marketing and design. Sourced local products as a part of the ecotourism mission. Host for all media and trade site inspections. Headed up trade show marketing. Weekly hosting of guest fine dining functions. Standardized systems. Ensuring five-star standards were met and exceeded daily. Ensuring eco-tourism standards were met and exceeded daily. Extremely Upscale Eco-Tourism/Fly Fishing Lodge

Direct supervision of Bell Staff, Front Desk, Concierge, and Reservations.

Dietary Management

Business Management