Robert Little

Robert Little Email and Phone Number

Lead Line Cook at Summit Vista @ Summit Vista
taylorsville, utah, united states
Robert Little's Location
West Jordan, Utah, United States, United States
Robert Little's Contact Details

Robert Little personal email

n/a
About Robert Little

Experienced Chef skilled in Catering, Food & Beverage, Hospitality Management, Hotel Management, and Menu Development. Strong operations professional graduated from Alta High School.

Robert Little's Current Company Details
Summit Vista

Summit Vista

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Lead Line Cook at Summit Vista
taylorsville, utah, united states
Website:
summitvista.com
Employees:
37
Robert Little Work Experience Details
  • Summit Vista
    Lead Line Cook
    Summit Vista Sep 2018 - Present
    View
  • Pyramid Hotel Group
    Sous Chef
    Pyramid Hotel Group Aug 2017 - Present
    Double Tree Hotel Salt Lake City Airport
    Banquet/Catering & Outlet Production
    View
  • Hidden Valley Country Club, Inc.
    Chef
    Hidden Valley Country Club, Inc. May 2017 - Aug 2017
    2075 E Wasatch Blvd, Sandy, Ut
    Multi Position Chef
    View
  • Aimbridge Hospitality
    Sous Chef Team Lead
    Aimbridge Hospitality Mar 2015 - Jun 2017
    Double Tree Hotel Salt Lake City Airport
    Oversee and prepare banquet production in a profesional and timely manner. Maintain a clean organized working enviroment. Prepare food for outlet A.M. or P.M. Depends on companies needs for the day.
    View
  • Chartwells Higher Education Dining Services
    Executive Chef Manager
    Chartwells Higher Education Dining Services Jan 2015 - Feb 2015
    Gillette, Wy
    Work as general manager, executive chef, sous chef, line cook, prep cook, cashier, server, human resources, receiving,
    View
  • Rlhc Red Lion Hotels Corporation
    Executive Sous Chef
    Rlhc Red Lion Hotels Corporation Jul 2014 - Dec 2014
    Sslt Lake City
    Over see all back house staff, schedule according to budget and business levels. Fill in where kitchen staff levels are low. Perform purchasing, code and input purchase orders, staff performance reviews, team coaching, documentation, hands on in banquet and catered events. Maintain a clean organized working environment.
    View
  • Sheraton
    Banquet Chef
    Sheraton Dec 2009 - Jun 2014
    Salt Lake City, Ut
    View
  • Intermountain Healthcare
    Chef
    Intermountain Healthcare Feb 2009 - Dec 2009
    Murray
    Chef at various stations with in the hospitals cafe.
    View
  • Harmons Grocery
    Chef
    Harmons Grocery Oct 2007 - Dec 2008
    Brick Yard, District
    Hated working there!
    View
  • Sheraton
    Executive Chef
    Sheraton Apr 2002 - Oct 2007
    Salt Lake City, Ut
    I started at the Sheraton as a lead A.M. line cook in 2002. I worked real hard and stayed late a lot to learn as much as possible. Took on many responsibilities to learn about role of sous chef and executive chef. June 2006 I was promoted to Executive Banquet Chef in April 2007 I was promoted again to Executive Chef. I loved working for the Sheraton Hotel.
    View
  • Willow Creek Country Club
    A.M. Line Cook
    Willow Creek Country Club May 1999 - Apr 2002
    Sandy City
    Fun TimesStarted to blossom as a Chef
    View
  • Copper Hills Youth Center
    P.M. Cook
    Copper Hills Youth Center Sep 1997 - May 1999
    West Jordan, Ut
    Worked under a real nice lady Janell, she was always happy. She treated me with a lot of respect. I liked working there. I think she made it fun.
    View
  • The Little America Hotel
    Cook
    The Little America Hotel Oct 1996 - Aug 1997
    Salt Lake City, Ut
    View
  • Tuscany Bistro
    Cook
    Tuscany Bistro Feb 1996 - Oct 1996
    Holladay, Ut
    View
  • Millcreek Inn
    Cook
    Millcreek Inn May 1995 - Dec 1995
    Mill Creek
  • Marriott Hotels
    Apprentice
    Marriott Hotels Mar 1994 - May 1995
    Salt Lake City, Ut
    The Beginning
    View

Robert Little Skills

Restaurants Banquets Food Catering Hotels Food And Beverage Hospitality Management Menu Development Hospitality Industry Pre Opening Fine Dining Hospitality Microsoft Office Culinary Skills Food Safety Cooking Event Management Inventory Management Menu Costing Management Team Building Sanitation Customer Service

Robert Little Education Details

  • Alta High School
    Alta High School
    General Education Diploma

Frequently Asked Questions about Robert Little

What company does Robert Little work for?

Robert Little works for Summit Vista

What is Robert Little's role at the current company?

Robert Little's current role is Lead Line Cook at Summit Vista.

What is Robert Little's email address?

Robert Little's email address is rl****@****oup.com

What is Robert Little's direct phone number?

Robert Little's direct phone number is +180165*****

What schools did Robert Little attend?

Robert Little attended Alta High School.

What skills is Robert Little known for?

Robert Little has skills like Restaurants, Banquets, Food, Catering, Hotels, Food And Beverage, Hospitality Management, Menu Development, Hospitality Industry, Pre Opening, Fine Dining, Hospitality.

Who are Robert Little's colleagues?

Robert Little's colleagues are Jocee Walk, Lizzy Knibb, Google User, Brielle Summers, Caitlin Bone, Michelle Slaymaker, Lee Mon.

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