Robert Sanchez

Robert Sanchez Email and Phone Number

Kitchen Manager and Chef at Stinkin Crawfish West Covina @ Stinkin Crawfish
Downey, California
Robert Sanchez's Location
West Covina, California, United States, United States
About Robert Sanchez

11 years of experience in the Culinary Industry including food manufacturing and menu development. I have a successful track record of creating retail value added product lines from bench top to a manufacturing setting.

Robert Sanchez's Current Company Details
Stinkin Crawfish

Stinkin Crawfish

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Kitchen Manager and Chef at Stinkin Crawfish West Covina
Downey, California
Employees:
28
Robert Sanchez Work Experience Details
  • Stinkin Crawfish
    Kitchen Manager
    Stinkin Crawfish Jan 2015 - Present
    West Covina
    Manage and supervise Kitchen operation, Menu & Recipe development and creation, Manage inventory.
  • Pacific American Fish Co.
    Corporate Research & Development Chef
    Pacific American Fish Co. Feb 2012 - Jan 2020
    R&D Manager, Developer of Value added seafood line, NPD, Recipe Developer, Nutritional & Ingredient Statement operator of Genesis program, QC Frozen inspector, Cost analyst and creator, Production Coordinator of Value added line, Batching Sheet creator of developed recipes, Marketing Material and Photography.
  • Gingergrass Thao Thi Le
    Lead Line Cook
    Gingergrass Thao Thi Le Jan 2011 - Jun 2012
    Greater Los Angeles Area
    Manage night shift operation, Menu Development, Lead line, Prep, sanitize work area

Robert Sanchez Skills

Food Safety Food Industry Food Processing Catering Menu Development Cooking Food And Beverage Food Manufacturing Quality Control Quality Assurance

Robert Sanchez Education Details

  • Le Cordon Bleu College Of Culinary Arts-Pasadena
    Le Cordon Bleu College Of Culinary Arts-Pasadena
    Gradute

Frequently Asked Questions about Robert Sanchez

What company does Robert Sanchez work for?

Robert Sanchez works for Stinkin Crawfish

What is Robert Sanchez's role at the current company?

Robert Sanchez's current role is Kitchen Manager and Chef at Stinkin Crawfish West Covina.

What schools did Robert Sanchez attend?

Robert Sanchez attended Le Cordon Bleu College Of Culinary Arts-Pasadena.

What skills is Robert Sanchez known for?

Robert Sanchez has skills like Food Safety, Food Industry, Food Processing, Catering, Menu Development, Cooking, Food And Beverage, Food Manufacturing, Quality Control, Quality Assurance.

Who are Robert Sanchez's colleagues?

Robert Sanchez's colleagues are Evelyn Chavarin, Mia Hernandez, Aranza Gurrola, Karen Kaing, Sebastian Pantoja, Michael Solorio, Jocelyn Tapia.

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