With over five years of experience as an Operations Manager at Provinco Kitchen Solutions, I oversee and supervise the customs procedures, purchasing, logistics, and performance of the operational area of the company. I also negotiate with potential suppliers, motivate the work team, and present monthly reports on sales, personnel, and improvements. Thanks to my leadership and communication skills, I have achieved a 30% sales increase, and maintained a high level of customer satisfaction and efficiency.As a passionate and proactive professional, I am always looking for new challenges and opportunities to learn and contribute to the economic and social development of my community. That is why I am currently pursuing an Executive MBA at IPADE Business School, and serving as an Advisory Board Member at the Council of Economic Development of Mexicali. In these roles, I collaborate with a diverse and talented team of professionals, policymakers, and community leaders to create and implement innovative economic initiatives, foster a dynamic and resilient local economy, and support the young entrepreneurs' sector.