Rosemary Mark provides culinary support for marketing and sales of food products and commodities. She creates profitable opportunities through innovative and marketable food products, recipes, and promotions. Special interest in artisan bread baking with wild yeast water, the no-maintenance artisan bread starter. Info at https://www.rosemarymark.com/yeast-water-artisan-bread-2/ Rosemary's expertise and passion is creating on-trend recipes and products to help busy consumers engage in family mealtimes. She provides test kitchen services including product preparation directions, and tolerance testing and performance, to ensure success and satisfaction for end users. Clients include Basic American Foods, CCD Innovations, Del Monte, Dreyer's Grand Ice Cream, Driscoll's Berries, Idaho Potatoes, Meyer Corporation, Safeway, Seneca Foods, Sun-Maid Growers, The Ginger People, Walnut Board of California, and other CPG brands.I develop achievable, appealing and accurate recipes for home cooks, do photography and write content as blogger at www.reciperose.comInstagram @reciperoseSpecialties: Culinary trends integrationGold standard and bench top formulationProduct testing and preparation instructionsSocial media communicator
Listed skills include Food, Cooking, Culinary Skills, Food Industry, and 25 others.
