Robert Reesink
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Robert Reesink Email & Phone Number

Bakery Applications Manager EMEA - Lallemand Baking Solutions at Lallemand
Location: Heythuysen, Limburg, Netherlands 8 work roles 4 schools
1 work email found @lallemand.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

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Work email r****@lallemand.com
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Current company
Role
Bakery Applications Manager EMEA - Lallemand Baking Solutions
Location
Heythuysen, Limburg, Netherlands
Company size

Who is Robert Reesink? Overview

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Quick answer

Robert Reesink is listed as Bakery Applications Manager EMEA - Lallemand Baking Solutions at Lallemand, a company with 1496 employees, based in Heythuysen, Limburg, Netherlands. AeroLeads shows a work email signal at lallemand.com and a matched LinkedIn profile for Robert Reesink.

Robert Reesink previously worked as EMEA Bakery Application Team Manager at Lallemand and Bakery Application Specialist at Lallemand. Robert Reesink holds Bachelor'S Degree, Economics / Hrm / Bakery Management from Small Business & Retail Management.

Company email context

Email format at Lallemand

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{first_initial}{last}@lallemand.com
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Profile bio

About Robert Reesink

Senior bakery management and technology professional with proven years of leadership and oversight within bakery operations. Experienced in bakery technology, bakery equipment, new bakery product development and bakery quality management. Effective with implementing improvement projects and change management, establishing quality and compliance strategies, supporting strategic operational improvements, and driving staff career development. Exceptionally skilled in overseeing complex bakery operational and manufacturing issues, maintenance problems and reducing production related costs. Bakery Production Management & Improvement | New Product Development | Quality Improvement | Revenue Growth | Lean Six Sigma | Sales & Marketing | Cost Reduction | Trilingual: Dutch, English and German |

Listed skills include Bakery, Product Development, New Business Development, Baking, and 17 others.

Current workplace

Robert Reesink's current company

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Lallemand
Lallemand
Bakery Applications Manager EMEA - Lallemand Baking Solutions
rexdale, ontario, canada
Website
Employees
1496
AeroLeads page
8 roles

Robert Reesink work experience

A career timeline built from the work history available for this profile.

Emea Bakery Application Team Manager

Current

Wagenberg, Noord-Brabant, Nederland

Mar 2024 - Present

Bakery Application Specialist

Wagenberg, North Brabant, Netherlands

Jul 2023 - Mar 2024

Managing Owner

Current

Haelen, Netherland

Leading GeoBake services such as comprehensive evaluations of current practices and recommendations for improvement in industrial bakery processes to increase customer satisfaction and production performance.GeoBake helps leading bakeries improve their performance and tackle their most serious challenges in technology, operations, organizations and.

Oct 2015 - Present

Market Development Manager / Global Platform Leader - Professional Bake Ware

Sulzbach (Taunus) Germany

Leading position in a team for creating, implementing and maintaining a new international business model in an existing organization for the sales of thermoformed high performance plastic bake ware items in a B2B market. This includes development of new sales strategy.

Sep 2012 - Dec 2015

Key Account Manager

Panningen, Netherlands

Maintaining relations with key accounts and creating new key accounts in Spain, Switzerland, USA, France, Italy and Greece. Studying the markets and follow the new trends and investigate the impacts for the accounts. My background as a Bakery Technologist helps me to understand the whishes and needs of the customer. As this job is related to bakeries world.

Sep 2009 - Sep 2012

Bakery Technologist

Panningen, Netherlands

1. Responsiblity for technological installation and commisioning of projects and single machines world wide. Goal is to create together with the customer the most perfect final product(s), by optimazing and if necessary adjusting their process, recipe, people and machines. 2. Creating a so called 'bread library', to gather all the experience done in the.

Sep 2002 - Sep 2009
Team & coworkers

Colleagues at Lallemand

Other employees you can reach at lallemand.com. View company contacts for 1496 employees →

4 education records

Robert Reesink education

Bachelor'S Degree, Economics / Hrm / Bakery Management

Small Business & Retail Management

Professional Degree Program Small Business & Retail Management, Enschede. September 2000, Degree in Business Finance, Human Resource.

Bakery Technology

Activities and Societies: Bread and pastry technologyAdditional Bakery Technology, University of Applied Science HAS ’s Hertogenbosch..

Master, Bread / Pastry

Middelbare Vakschool Wageningen

Senior Bread bakery And Confectionery Education, Wageningen. May 1996, final school exams passed in English, Economics, Chemistry and.

Black Belt, Lean Six Sigma

Team Lean Six Sigma
FAQ

Frequently asked questions about Robert Reesink

Quick answers generated from the profile data available on this page.

What company does Robert Reesink work for?

Robert Reesink works for Lallemand.

What is Robert Reesink's role at Lallemand?

Robert Reesink is listed as Bakery Applications Manager EMEA - Lallemand Baking Solutions at Lallemand.

What is Robert Reesink's email address?

AeroLeads has found 1 work email signal at @lallemand.com for Robert Reesink at Lallemand.

Where is Robert Reesink based?

Robert Reesink is based in Heythuysen, Limburg, Netherlands while working with Lallemand.

What companies has Robert Reesink worked for?

Robert Reesink has worked for Lallemand, Geobake, Ab Mauri, A Global Business Of Associated British Foods Plc, M. H. Alshaya Co., and Celanese Engineerd Materials.

Who are Robert Reesink's colleagues at Lallemand?

Robert Reesink's colleagues at Lallemand include Christian Tardif, Mba, Anita Bamwesigye, Clément Ginestet, Julien Catala, and Sílvia Negra.

How can I contact Robert Reesink?

You can use AeroLeads to view verified contact signals for Robert Reesink at Lallemand, including work email, phone, and LinkedIn data when available.

What schools did Robert Reesink attend?

Robert Reesink holds Bachelor'S Degree, Economics / Hrm / Bakery Management from Small Business & Retail Management.

What skills is Robert Reesink known for?

Robert Reesink is listed with skills including Bakery, Product Development, New Business Development, Baking, Key Account Management, B2B, Management, and Bread.

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