• Organizing and managing every aspect of an event • Conceptualizing theme ideas and planning budgets • Booking venues and liaising with suppliers and clients • Managing logistics and ensuring customer satisfaction • Organizing facilities and details such as decor, catering, entertainment, transportation, location, invitee list, special guests, equipment, promotional material etc.

• Create budgets and stick with them; deliver events on time and within budget • Communicate, maintain, and develop client relationships • Responsible for providing leadership, motivation, direction, and support to team members• Responsible for the training of new employees

• Event planning, design and production within time limits • Working with clients to identify their needs and ensure customer satisfaction • Organizing facilities and details such as decor, catering, entertainment, transportation, location, invitee list, special guests, equipment, promotional material etc

• Monitoring and evaluating cash flow, spending, earnings, risk and loss• Reviewing forecasted balances and bank accounts for errors or discrepancies• Collaborating with other executives and departments to implement financial strategies• and reports• Preparing reports on cash balances and other financial activities for management review

I worked as an event planner. My work role- organized events by choosing best venues, catering and handling freelance staff.