Ryan Dantis
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Ryan Dantis Email & Phone Number

Jr. Sous Chef Pastry and Bakery at Sheraton Grand Doha at Sheraton Grand Doha Resort & Convention Hotel
Location: Al Rayyan, Qatar, Qatar 16 work roles 4 schools
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Role
Jr. Sous Chef Pastry and Bakery at Sheraton Grand Doha
Location
Al Rayyan, Qatar, Qatar
Company size

Who is Ryan Dantis? Overview

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Quick answer

Ryan Dantis is listed as Jr. Sous Chef Pastry and Bakery at Sheraton Grand Doha at Sheraton Grand Doha Resort & Convention Hotel, a company with 110 employees, based in Al Rayyan, Qatar, Qatar. AeroLeads shows a matched LinkedIn profile for Ryan Dantis.

Ryan Dantis previously worked as Jr. Sous Chef pastry and bakery at Sheraton Grand Doha Resort & Convention Hotel and Sous Chef patisseur at Al Manal Food Factory. Ryan Dantis holds Bhmtt, Hospitality from Dina Institute.

Company email context

Email format at Sheraton Grand Doha Resort & Convention Hotel

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Sheraton Grand Doha Resort & Convention Hotel

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Profile bio

About Ryan Dantis

To be a renowned chef and change the food trend in India

Listed skills include Banquets, Menu Development, Cuisine, Food, and 21 others.

Current workplace

Ryan Dantis's current company

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Sheraton Grand Doha Resort & Convention Hotel
Sheraton Grand Doha Resort & Convention Hotel
Jr. Sous Chef Pastry and Bakery at Sheraton Grand Doha
doha, ad dawhah, qatar
Employees
110
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16 roles · 21 years

Ryan Dantis work experience

A career timeline built from the work history available for this profile.

Sous Chef Patisseur

Al Manal Food Factory

Doha, Qatar

Handling the pastry operation

Sep 2022 - Jun 2023

Chef Patisseur

Al Manal Food Factory

Doha, Qatar

pastry supervisor

Oct 2021 - Sep 2022

Pastry Chef

Le Volcan

Goma, Congo

Oct 2019 - Oct 2021

Chef De Partie Bakery And Pastry

Seychelles

Currently working as Acting Pastry chef in a 4 star resort hotel at Beau Vallon, Seychelles. Taking care of the Daily operation in Bakery and Pastry along with preparing menu for theme night, festive and banquet, along introducing new recipes in breads and confectionery and leading a team of 6 people

Jul 2017 - Sep 2018

Chef De Partie Bakery And Pastry

Coral Strand Smart Choice Hotel

Acting Pastry Chef and Handling the Bakery and Pastry Operation at Coral Strand Hotel

Jul 2017 - Sep 2018

Demi Chef De Partie Pastry

Dubai, United Arab Emirates

Sep 2016 - Jun 2017

Demi Chef De Partie Pastry

Dubai, United Arab Emirate

Handling dessert Buffet at Medley and pastry section

Jun 2015 - Sep 2016

Dcdp

Dubai

bakery pastry operation with development of buffet desserts, Breads, Breakfast rolls production, Training staff on bakery and Hygiene

Mar 2014 - Jun 2015

Commis 1

P&O Cruises

Europe

As a pastry Assistant

Apr 2013 - Feb 2014

Commis Chef

Mumbai Area, India

I work in Glasshouse taking care of a la carte desserts, Stax desserts and buffet

May 2011 - Apr 2013

Sr. Commis

Thunderbird Resorts, Daman

Daman

Organizing and setting up of the bakery, training to interins and preparing menu

Sep 2010 - Apr 2011

Commis

Trident Bandra Kurla

Mumbai Area, India

Worked in banquets, a la carte, buffet, pastryshop and breads, made a lot of chocolate showpieces

Jun 2008 - Aug 2010

Student

Dina Institute, Pune

As a student I was responsible for preparing projects on Food, Completing assigment

2005 - 2008 ~3 yrs

Student

Dina Institute, Pune
2005 - 2008 ~3 yrs
Team & coworkers

Colleagues at Sheraton Grand Doha Resort & Convention Hotel

Other employees you can reach at sheratondoha.com. View company contacts for 110 employees →

4 education records

Ryan Dantis education

Bhmtt, Hospitality

Dina Institute

bachelor in hotel Management and travel and tourism

1. Sucessfully Completeled Degree, Hotel Management

Pune University

degree in Hotel Management

1. Sucessfully Completeled Degree, Physic, Chemistry And Maths

St. Francis D'Aissis Jr. College

completed my 12th grade

Ssc, Physic, Chemistry, Maths,Social Studies, 10 Th

St. Xavier School, Vile Parle

Activities and Societies: Debates scientific experiments and learning mathematic

FAQ

Frequently asked questions about Ryan Dantis

Quick answers generated from the profile data available on this page.

What company does Ryan Dantis work for?

Ryan Dantis works for Sheraton Grand Doha Resort & Convention Hotel.

What is Ryan Dantis's role at Sheraton Grand Doha Resort & Convention Hotel?

Ryan Dantis is listed as Jr. Sous Chef Pastry and Bakery at Sheraton Grand Doha at Sheraton Grand Doha Resort & Convention Hotel.

Where is Ryan Dantis based?

Ryan Dantis is based in Al Rayyan, Qatar, Qatar while working with Sheraton Grand Doha Resort & Convention Hotel.

What companies has Ryan Dantis worked for?

Ryan Dantis has worked for Sheraton Grand Doha Resort & Convention Hotel, Al Manal Food Factory, Le Volcan, The K Hotel (Operated By:) Gulf Hotel, and Coral Strand Smart Choice Hotel.

Who are Ryan Dantis's colleagues at Sheraton Grand Doha Resort & Convention Hotel?

Ryan Dantis's colleagues at Sheraton Grand Doha Resort & Convention Hotel include Bledi Cefa, Imran ., Richard Sumang, Arjun Prakash, and Azizbek Abdullaev.

How can I contact Ryan Dantis?

You can use AeroLeads to view verified contact signals for Ryan Dantis at Sheraton Grand Doha Resort & Convention Hotel, including work email, phone, and LinkedIn data when available.

What schools did Ryan Dantis attend?

Ryan Dantis holds Bhmtt, Hospitality from Dina Institute.

What skills is Ryan Dantis known for?

Ryan Dantis is listed with skills including Banquets, Menu Development, Cuisine, Food, Chocolate, Hospitality Management, Hospitality, and Hospitality Industry.

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