Director, Sales And Marketing
CurrentFlour Pasta CompanyFlour - Italian KitchenFlour Events & CateringFlour Pizza Company - Rocket Mortgage FieldHouse
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@premierproduceone.com
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Ryan "Mick" Mclean is listed as Director, Sales and Marketing at Flour - Italian Kitchen, based in Cleveland, Ohio, United States. AeroLeads shows a work email signal at premierproduceone.com and a matched LinkedIn profile for Ryan "Mick" Mclean.
Ryan "Mick" Mclean previously worked as Director, Sales and Marketing at Gfy Ventures, Flour Llc, Flour Catering Llc and District Sales Representative at Premier Produceone. Ryan "Mick" Mclean holds B.S.B.A, Marketing from John Carroll University.
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Ryan "Mick" Mclean is a Director, Sales and Marketing at Flour - Italian Kitchen. He possess expertise in sales, marketing, social media, customer service, food and 18 more skills. He is proficient in English. Colleagues describe him as "Mickey is an amazing talent that I would hire time and time again! He is professional and very personable, a true inspiration to work with." and "We'd had several discouraging experiences with competitors of Ohio Pools and Spas when we shopped for our spa last year. Slick sales pitches and bait-and-switch tactics were the norm. We were delighted to find Ryan McLean to be the consummate sales professional - professional, honest, and KNOWLEDGEABLE. He really knows the industry. If you're in the market for a spa, Ryan should be your first and only call."
Listed skills include Sales, Marketing, Social Media, Customer Service, and 19 others.
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Cleveland, Ohio, United States
Flour Pasta CompanyFlour - Italian KitchenFlour Events & CateringFlour Pizza Company - Rocket Mortgage FieldHouse
Cleveland/Akron, Ohio Area
Premier ProduceOne, a distribution company with state-of-the-art facilities in Cleveland, Columbus and Cincinnati/Dayton, strives to deliver the best product available and is driven to become Ohio’s leading provider of fresh produce, domestic and imported specialty and gourmet foods and other fine products. Premier ProduceOne promises to consistently deliver superior quality, service and product variety and to provide a unique value to our customers. In 1948, four Pavlofsky brothers started Mush & Sons in the basement of their family grocery store. After graduating from college, brothers Gary and Erv Pavlofsky took over the business, naming it ProduceOne and growing it from a local produce company to one of the largest produce providers in Southern & Central Ohio.A chance meeting between Tony Anselmo and Anthony Rossi at The Northern Ohio Food Terminal led to the creation of Premier Produce and Specialty Foods, a produce company that earned a reputation for superior quality and commitment to excellence throughout Northeast Ohio.The Pavlofsky brothers, Anselmo and Rossi saw an opportunity to collaborate. In 2013, they officially merged their two companies forming Premier ProduceOne and began offering statewide coverage to its customers.
Moreland Hills, Oh
Thursday NightsWhen Chef Paul Minnillo combines his traditional Italian flavors with Chef Matt Mytro’s innovative culinary creations, magic happens. The product of their unique recipes are flavors reminiscent of your most memorable meals, with a decidedly different twist. The result is Flour Restaurant.
Cleveland/Akron, Ohio Area
Print Modeling, TelevisionTHE DOCHERTY AGENCY was created with aspecific vision by Deb Docherty in 1987. That vision is reflected in the beautiful and unique models & actors we represent. These talent are a mirror of the multicultural world we live in. Our experienced team of passionate and caring agents are known for the tireless, honest and loyalservice given to the long list of clients who book our models & actors.
Cleveland/Akron, Ohio Area
The Flying Fig is located in the historic neighborhood of Ohio City just outside of downtown Cleveland. Perhaps its most noteworthy attribute, following the delicious locally-sourced meals for brunch, lunch, and dinner, is its atmosphere. The restaurant is known for its warm service and neighborhood-friendly environment. The Fig has become a place for folks to gather and come together over food and community. Staples of the impressive menu include seasonal meat and plant-based shareables and large plates, as well as an expansive and evolving wine and cocktail menu.Founded by Owner and Executive Chef, Karen Small, The Flying Fig also operates a small neighborhood pantry next door called Market at the Fig. The Market offers artisan sandwiches, fresh breads, and local products like cheeses, cured meats, fresh eggs, and a well-curated retail wine selection. Together, the two storefronts create a contemporary European-inspired corner on a cobble-stoned street in Cleveland.Karen Small, a staunch supporter of sustainable agriculture, is the Owner and Executive Chef of The Flying Fig. She felt inspired to be part of the rebirth of the downtown neighborhoods in the 90's and her passion for feeding people good food have allowed her to do just that. Karen opened the Fig in 1999 and has continued to contribute to the community through the restaurant’s warm environment, nonprofit work, and teaching cooking classes to encourage healthy eating for children and financially challenged members of the Ohio City community. “My hope is that when folks join us, they feel like they had a delicious meal in a really good friend's home, and that the evening was so memorable that they can't wait to spend an evening here again."Karen is also a semifinalist for the 2018 James Beard Restaurant and Chef Award, a coveted achievement among the food community.
Chagrin Falls, Oh
We are located on Main Street in beautiful downtown Chagrin Falls, steps away from the best view in Northeast Ohio.local. unique. delicious.Our produce is sourced locally.Our fish is always fresh, never frozen.The red tuna is flown in fresh from Hawaii 2-3 times a week.The goat cheese is from Mackenzie Creamery in Hiram.The hydroponic greens are grown by Great Lakes Growers in Burton.The coffee is roasted by Crooked River Coffee in Cleveland.The tofu is hand-crafted by Cleveland Tofu Company.We also offer delicious vegetarian, vegan, and gluten free choices.
Mayfield, Ohio, United States
Feels like yesterday, when in 1957 we began our business as primarily an in-ground pool company in a converted one car garage in Canton. We now serve all North East Ohio from our retail showrooms in North Canton and Mayfield Heights. As a family owned and operated business, Amanda and her team take pride in the exclusivities of our swim spa, spa, sauna and leisure furniture product lines. In addition, and just as important, is the exemplary customer service our staff provide as a benefit of being a small business with strong family values. This combination allows us to reach the end goal of enhancing the lives of our customers and employees along with our communities in North East Ohio.
Cleveland/Akron, Ohio Area
Blue Technologies is an award-winning office technology solutions provider. Since 1995, we have offered industry leading products backed by world class customer service throughout the state of Ohio, and have been recognized by our industry as the region’s most reputable office technology provider in the process.
Activities and Societies: Ice Hockey Finance Association Delta Kappa PsiJohn Carroll University is a private Jesuit university.
The International Culinary Arts and Sciences Institute creates a learning environment that is the best of both worlds. Our Chef.
Activities and Societies: Hockey Lacrosse Magis KairosMcQuaid Jesuit is committed to fostering the integrated development of a young man's.
Quick answers generated from the profile data available on this page.
Ryan "Mick" Mclean works for Flour - Italian Kitchen.
Ryan "Mick" Mclean is listed as Director, Sales and Marketing at Flour - Italian Kitchen.
AeroLeads has found 1 work email signal at @premierproduceone.com for Ryan "Mick" Mclean at Flour - Italian Kitchen.
Ryan "Mick" Mclean is based in Cleveland, Ohio, United States while working with Flour - Italian Kitchen.
Ryan "Mick" Mclean has worked for Gfy Ventures, Flour Llc, Flour Catering Llc, Flour - Italian Kitchen, Premier Produceone, The Docherty Agency(Docherty, Inc.), and Abc Television.
You can use AeroLeads to view verified contact signals for Ryan "Mick" Mclean at Flour - Italian Kitchen, including work email, phone, and LinkedIn data when available.
Ryan "Mick" Mclean holds B.S.B.A, Marketing from John Carroll University.
Ryan "Mick" Mclean is listed with skills including Sales, Marketing, Social Media, Customer Service, Food, Time Management, Event Planning, and Social Media Marketing.
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