Company

Flour - Italian Kitchen

Restaurants Moreland Hills, Ohio, United States 11 employees

Employees: 11
Contacts: 1
Emails: 1

flourrestaurant.com LinkedIn

Flour - Italian Kitchen Overview

Headquarters: Moreland Hills, Ohio, United States
Website: flourrestaurant.com
Industry: Restaurants
Employees: 11
Founded: 2011
NAICS: Restaurants and Other Eating Places

Full-Service Restaurants

Limited-Service Restaurants

Keywords

Italian Classics Wood Fired Pizza House Made Pasta

About Flour - Italian Kitchen

When Chef Paul Minnillo combines his traditional Italian flavors with Chef Matt Mytro’s innovative culinary creations, magic happens. The product of their unique recipes are flavors reminiscent of your most memorable meals, with a decidedly different twist. The result is Flour. Offering house-cured meats, hand-crafted artisanal cheeses, pastas, Neopolitan wood-fired pizzas and rustic Italian specialties. LUNCH 11:30-2:30pm DINNER 5-10pm Monday - Friday DINNER 5-11pm Saturday

Flour - Italian Kitchen Contact Details

People in AeroLeads: 4
With contact data: 1
Email contacts: 1; 25.0% coverage

Flour - Italian Kitchen Org Chart

Sample employees and titles

Name	Title	Location	Contact
Lillian Jamieson	Student at Lakeland Community College		View
Christian Blue	Line Cook at Flour Restaurant	Cleveland, Ohio, United States	View
Katherine Knauff	Server at Flour Restaurant	Los Angeles, California, United States	View
Ryan "Mick" Mclean	Director, Sales and Marketing	Cleveland, Ohio, United States	Email