Associate Health And Sustainability Intern
Current- Support the Sustainable Products team of a major grocery retailer on Scope 3 Emissions reduction, Animal Welfare, Carbon Accounting, and Supply Chain Decarbonization.- Drafted recommendations for future Animal Welfare policy surrounding laying hens and pork, through identifying challenges (cost, consumer education, supplier engagement), proposing solutions, and creating a five year roadmap to reach these goals.- Connected with external stakeholders (Suppliers, Animal Welfare Organizations, American Egg Board) to gauge supplier readiness to commit to higher Animal Welfare Standards- Developed metrics of success for Animal Welfare policy- Worked with CDP emissions data from suppliers to identify highest emitting commodities. - Utilized Microsoft Excel to calculate the percentage of the total carbon footprint each supplier/commodity represented. - Identified potential pilot projects to reduce both FLAG and E&I Scope 3 emissions.