Sameh Sayed Email & Phone Number

Saudi Arabia

Managing details of operation for 11 stores with full responsibility for stores sales as well as P & L management.• Setting operation annual plan and strategies in compliance with the corporate strategic objectives to increase sales and maximize profits.• Directing the efforts of stores managers, and supervising employees.• Responsible for the career development plan for my subordinates as well as their subordinates and all the different levels in the department, in addition to… Show more Managing details of operation for 11 stores with full responsibility for stores sales as well as P & L management.• Setting operation annual plan and strategies in compliance with the corporate strategic objectives to increase sales and maximize profits.• Directing the efforts of stores managers, and supervising employees.• Responsible for the career development plan for my subordinates as well as their subordinates and all the different levels in the department, in addition to ensure employee satisfaction.• Conducting the field visits on the different store to assess the operational standards that were set, in terms of quality, cleanliness, service, and customer satisfaction.• Professionally cut non-value added cost in both controllable & non-controllable costs without decrease the product quality.• Coordinating with the different functional areas to achieve company and operations objectives. Show less

Egypt

Direct responsible on the production and Managed multiple restaurants to achieve the strategic corporate objectives via setting sales plans, supervising restaurants activities and personnel performance and ensure abiding to the standards. Supervised 6 area 54 stores and managed staff of 120 employees. Conducted field visits to check and make corrective actions whenever needed. Implemented an enthusiastic program to employees aiming at enhancing employee motivation and… Show more Direct responsible on the production and Managed multiple restaurants to achieve the strategic corporate objectives via setting sales plans, supervising restaurants activities and personnel performance and ensure abiding to the standards. Supervised 6 area 54 stores and managed staff of 120 employees. Conducted field visits to check and make corrective actions whenever needed. Implemented an enthusiastic program to employees aiming at enhancing employee motivation and loyalty. Extended a development plan for the menu annually. Show less