Santanu Kumar
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Santanu Kumar Email & Phone Number

Assistant Vice President Employee Dining and Events at JPMorgan Chase & Co.
Location: Hyderabad, Telangana, India 12 work roles 2 schools
1 work email found @rediffmail.com LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

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Current company
Role
Assistant Vice President Employee Dining and Events
Location
Hyderabad, Telangana, India
Company size

Who is Santanu Kumar? Overview

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Quick answer

Santanu Kumar is listed as Assistant Vice President Employee Dining and Events at JPMorgan Chase & Co., a company with 213060 employees, based in Hyderabad, Telangana, India. AeroLeads shows a work email signal at rediffmail.com and a matched LinkedIn profile for Santanu Kumar.

Santanu Kumar previously worked as Assistant Vice President Employee Dining & Events at Jpmorgan Chase & Co. and Process Manager , India Dining Services at Jpmorgan Chase & Co.. Santanu Kumar holds Hotel Management Catering Technology & Applied Nutrition, Restaurant/Food Services Management, 1St Division from Indian Institute Of Science & Management,Ranchi.

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*@rediffmail.com
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Profile bio

About Santanu Kumar

• An accomplished & goal oriented professional with proven track record at various leadership positions in luxury Hotel chains, Integrated facility & work place food management. Currently associated with JP Morgan Chase & Towers Hyderabad as Assistant Vice President managing facilities with specialized in work space food management, catering and events. • Recognized for outstanding organizational skills, project execution through fine vendor Management. • Resourceful to drive sustainability initiatives, process enhancement projects & innovative food concepts.Professional Achievements :- • Comprehensive project management experience – launched 4 new sites at JPMC in partnership

Listed skills include Food And Beverage, Hotels, Banquets, Hospitality, and 19 others.

Current workplace

Santanu Kumar's current company

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JPMorgan Chase & Co.
Jpmorgan Chase & Co.
Assistant Vice President Employee Dining and Events
Hyderabad, IN
Employees
213060
AeroLeads page
12 roles · 26 years

Santanu Kumar work experience

A career timeline built from the work history available for this profile.

Assistant Vice President Employee Dining & Events

Current

Hyderabad

  • Project management: -
  • Played an instrumental role in strategic planning on various aspects of Amenity Services for the launch of JP Morgan chase & Towers Hyderabad (Magma) as1st Consolidation projects of JPMC
  • Worked on Vendor selection, finalization of operating model, commissioning & testing of kitchen equipment’s, technology set up, thoughtful Mock runs, SOP formulation and training for the launch of Magma in Sep.
  • Working with various groups towards strategic planning with best-in-class service model with appropriate usage of innovation, modern technology, state of the art infrastructure offering over 11 different food.
  • Partner in with the food concessionaire to plan & execute innovative food festivals, culinary talk show, Nutritionist session etc. - Data analytics & technology enhancements: -
  • Driving transparent open book operating model with fine vendor governance to achieve a healthy P&L & controlled food cost
Jan 2021 - Present

Process Manager , India Dining Services

Hyderabad, Telangana, India

- As dining lead ensured operational excellence through fine vendor Management, un compromised hygiene & Sanitation checks, continuous customer interaction to facilitate flawless employee Dining operation & events- Introduced app-based submission of checklist & records – promoting automation & paperless work space- Ensure appropriate vendor governance.

Aug 2016 - Dec 2020

Hospitality Manager

Bengaluru, Karnataka, India

Jan 2015 - Jul 2016

Area Manager F& B Operations

Mumbai

Jan 2014 - Nov 2014

Food & Beverage Manager

The Orchid & Vits

Pune, Maharashtra, India

> Spearheaded a Team of 80 members managing distinct concepts F&B outelts with keen focus on achieving revenue target & service excellence > Propose & design unique business strategies to achieve revenue targets for individual profit centre heads.> Maintain close check on expenses to attain high GOP.> Monitor through key business indicators to recommend.

Jun 2013 - Dec 2013

Assistant Food & Beverage Manager

Intercontinental The Lalit Mumbai

Mumbai, Maharashtra, India

- Spearhead entire F&B Operation includes 7 F&B outlets including banqueting space of approx 30000 Sq.Ft. - An astute & courteous professional with the distinction of managing various Food & Beverage operations - Recognized for outstanding organisional skills, creativity, guests focused & strive for attain high standards.

Apr 2010 - Jun 2013

Outlet Manager

Intercontinental The Lalit Mumbai

Mumbai, Maharashtra, India

Jul 2007 - Jun 2010

Assistant Restaurant Manager

Intercontinental The Lalit Mumbai

Mumbai, Maharashtra, India

Managing operations for Trendz - Contemporary would cuisine elite speciality restaurant

Jul 2006 - Jul 2007

Food & Beverage Executive

Intercontinental The Lalit Mumbai

Mumbai, Maharashtra, India

Apr 2005 - Jul 2006

Food And Beverage Supervisor

Noida Area, India

- Preopening Team Leader for Banquet and In room Dining.- Handled large volume of corporate and social banquet events with proper usage of resources & execution of duties. - Had designed & successfully implemented the In Room Dining set up area,work flow with focus on SOP's. (130 Rooms).

2003 - 2004 ~1 yr

F&B Assistant

Udaipur Area, India

  • Worked as Guests Service Associate gained expertise in handling various kinds of F&B operations.
  • Responsible for the efficient day to day running of the Bar operation, ensuring highest level of service
  • Responsible of control & ordering of all liquor stocks.
  • Awarded as excellent performer for two consecutive years.
2000 - 2003 ~3 yrs
Team & coworkers

Colleagues at JPMorgan Chase & Co.

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2 education records

Santanu Kumar education

Hotel Management Catering Technology & Applied Nutrition, Restaurant/Food Services Management, 1St Division

Indian Institute Of Science & Management,Ranchi

Education record

Kendriya Vidyalaya Ranchi
FAQ

Frequently asked questions about Santanu Kumar

Quick answers generated from the profile data available on this page.

What company does Santanu Kumar work for?

Santanu Kumar works for JPMorgan Chase & Co..

What is Santanu Kumar's role at JPMorgan Chase & Co.?

Santanu Kumar is listed as Assistant Vice President Employee Dining and Events at JPMorgan Chase & Co..

What is Santanu Kumar's email address?

AeroLeads has found 1 work email signal at @rediffmail.com for Santanu Kumar at JPMorgan Chase & Co..

Where is Santanu Kumar based?

Santanu Kumar is based in Hyderabad, Telangana, India while working with JPMorgan Chase & Co..

What companies has Santanu Kumar worked for?

Santanu Kumar has worked for Jpmorgan Chase & Co., Goldman Sachs, Sahara India, The Orchid & Vits, and Intercontinental The Lalit Mumbai.

Who are Santanu Kumar's colleagues at JPMorgan Chase & Co.?

Santanu Kumar's colleagues at JPMorgan Chase & Co. include Debra Shackleton Antonangeli, Laukik Kathe, Ricardo Peña, Abhijeet Salunkhe, and F U.

How can I contact Santanu Kumar?

You can use AeroLeads to view verified contact signals for Santanu Kumar at JPMorgan Chase & Co., including work email, phone, and LinkedIn data when available.

What schools did Santanu Kumar attend?

Santanu Kumar holds Hotel Management Catering Technology & Applied Nutrition, Restaurant/Food Services Management, 1St Division from Indian Institute Of Science & Management,Ranchi.

What skills is Santanu Kumar known for?

Santanu Kumar is listed with skills including Food And Beverage, Hotels, Banquets, Hospitality, Restaurants, Training, Leadership, and Management.

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