Alessandro S. Email & Phone Number

Milano, Lombardia, Italia

Milano, Lombardia, Italia

Within the Project Team working for multiple markets to identify, refine, prioritize and document the requirements from the Business for new features and functionality. Deep and wide knowledge in Agile methodologies and principles.

Milano, Lombardia, Italia

- Provide knowledge of system functionality for market to assist with change management and engagement.- Provide system training documentation and detailed videos showing functions, with user steps.- Review training documents for technical accuracy and business context.- Work with the Markets to provide technical knowledge and support for user questions during training sessions.

Milano, Italia

Main Tasks and Sklills within Agile Project:- Understand requirements from the SMEs in multiple Markets.- Transfer the requirements into User Stories. Validate the final User stories with the SME. Agree on sign-off/acceptance criteria- In the development process act as the requirements requestor within: • Grooming sessions (intended to introduce requirement/User Story to Dev Team) • Scrum meetings (being the contact for the development team during the sprint)- Provide sign-off/acceptance to the development team. Aligns acceptance with SMEs- Understand agile development and User Story writing

Milano, Italia

+ Objectives+ Planning+ Problem-solvingTeam-working oriented approach;Ability to translate business needs into analysis activities;Very good problem solving skills;Organized, methodical with attention to details and accuracy.

Milan Area, Italy

- Monitor qualitative performances, define and monitor action plan to maximize performances and pointing out any gap and related reasons;- Analyse for supporting the operational handling of customer care activities cross channel;- Research and gain in-depth understanding of current processes to develop and implement improving performances methodology in order to increase the new approach and Zero Defect mindset;- Organize quality and audit activities according to business needs and to guarantee procedures and processes.Global Data Maintenance Team Leader, working with Global Quality System and Supply Chain Departments to update, enhance and develop McDonald's food products databases.Involved in several Agile projects maintaining global platforms for food products management.Competences: food safety, quality assurance, data analysis, BI, PLM, HR, digitalization, website.Proud ambassador of non-stop learning culture.

Milano, Lombardia, Italia

ORGAO is an innovative food-tech start-up that produces organic functional food & beverages made with special combinations of superfoods, novel food and probiotics. It is characterised by a digital traceability technology that allows the consumer to trace the ingredients' origin by scanning a QR code printed in an eco-friendly packaging.

Monza Et Brianza Et Alentours, Italie

Restaurant Manager responsible for: quality standard control, food-cost and loss prevention, staff administration, HR management, recruitment, coaching, marketing strategies, social network management, on site supply chain management, sales forecast and budget analysis.

Monticello Brianza, Lombardia, Italia

Start-up traditional italian restaurant inside Beauty Center&SPA. Restaurant management, staff hiring, food Quality Assurance, data analysis, sales forecast, commercial strategies development, providers negotiation, purchasing management, new product development, loss prevention management, 10 staff memebers management, profit and loss responsibilities, reporting to CEO.

Monza E Brianza, Italia

Restaurant management (snack, fast-food, cocktail bar, catering, events) inside the covered water park, income statement responsibilities, profit and loss responsibilities, reporting to CEO.Responsible for staff hiring, staff training, shift organization, work organization, quality standardization and Quality Assurance, data analysis, sales forecast, commercial strategies development, providers negotiation, development of new concepts and products, hygiene and H.A.C.C.P. responsibilities, audit, budget responsibilities, 25 staff members management.

Bologna, Italia - Aeroporto Bologna

In my job I deals with Operations, Marketing, HR, Sales, Purchase of raw material, Teaching, Quality standard procedures, Logistics, SAP and Income statement.Sale often carried out in a pressured environment, with sales targets expected to hit.Responsible for the organization of 6 restaurant and 2 minimarket-bookshop at Bologna Airport. The 6 restaurants are: 2 Acafé, "Ciao" italian self-service, "Spizzico" fast-food and the recently opened 2 Puro Gusto (2013).Tasks:- Coaching, training and managing a team of 110 employees. (About 25 per shift)- Responsible for the financial goals and objectives / Cost Control of the restaurants. (Revenue, transactions, OPT, profit and productivity) - Execute the HRM policies and work within the set HRM budget- Work and control conform HACCP- Responsible to reach the store objectives (Quality, HRM, Financial, etc.)

Frosinone - La Macchia Ovest 24/24H (Highway)

Operations (production, sales, cash desk, logistics, control of goods, quality control, HR organization) inside 4 areas: Café/Snack, Pizza, Market, Restaurant. Acquisition of skills necessary to support the Store Manager in the management of store H24 through daily coaching of the Store Manager.

Milano, Italia

Operations: production, warehouse management, logistics, orders and contact with suppliers, direct sales, cashier, customer satisfaction, customer survey.Management: database, follow-up management, range matrices management, sale steering, sale techniques, SAC action plan, development of the commercial calendar, non-compliance management, visual merchandising, business analysis, shifts of the staff, coaching new recruits, product development.

Milano, Italia

- Food Safety & Quality Assurance: non-compliance management, insite audits;- Communication: advertising development, events development, commercial calendar schedule, website update and improvement, collaboration on stage of production for short advetising film;- Supply Chain Management: suppliers intermediation, supplier-distributor-stores network management, internal follow-up management from 18 Italian stores;- Operations: goods reception management and warehouse, development of Good Practices for food production, training manuals development.- Business & Data Analysis: Nutritional values database development, assortment/range management, assistance with SOSIF-Superuser, sales analysis layout-based.- Projects Development: Nutrition: "Healthy menu", Supply Chain: "Environmental food impact" and Marketing/Communication "IKEA Cookbook".

Padova, Italia

Training and coordination of young athletes with International competition objectives. Cooperation within the coaches board of the Company.

Master Of Business Administration (Mba), Business/Managerial Economics

Activities and Societies: Powered by McDonald's, Chef Express, Flunch, IKEA, Ristò, Autogrill.Marketing, IT, retailing mix, pricing.

Itil 4 ® Foundation, Itil 4 ®, 28/40

ITIL® 4 Foundation demonstrates this individual understands the key concepts of IT and digital service delivery including the key.

Agileba® Foundation, Analysis And Functional Analysis, 34/50

Badge holders have acquired the skills to lay the foundations for successful agile projects and know the key principals and terminology.

Agilepm® Foundation, Agilepm® Foundation, 37/50

Activities and Societies: Managerial training.To have the knowledge of the key principles and terminology within Agile Project Management..

Master'S Degree, Business Data Analysis, Graduate

Activities and Societies: Talent Garden is the bigger platform settled in Europe for digital talent. TAG Innovation School is a school.

Bachelor'S Degree, Food Science And Technology, 110/110

Activities and Societies: Food & Beverage Manager - Global history of food, culture and symbolism of food, statistics, chemistry, biology.

Maturità Scientifica, Bilingual And Multilingual Education

Activities and Societies: Mathematics, Latin, English, French, Multicultural exchangesBilinguismo: Inglese e Francese