● Operational manager, reconciling all daily finances and inventory.● Schedule for 30+ employees.● Review and update weekly features with chef.● Review and update beverage QR code for restaurant.● Consult, organize and set up events.● Assist bar manager with liquor order.● Expo food line and ensure order and quality of items before going out to guests.● Supervise and assist FOH employees.

-Responsible for all cash and credit card transactions.-Ensured accuracy of all sales reports and deposits.-Developed and trained new employees.-Supervised all daily operations of the bar.-Prepared liquor order and coordinated deliveries and payments.

• Perform supervisory duties, in both clinical and office capacities, ensuring a high level of organization and coordination. • Train & evaluate staff competencies in testing for visual acuity using EOM, VF, and pupil size.• Supervised staff while performing HVF, HRT, Fundus and External Photos, and VEP/ERG.• Coordinate with insurance providers deductibles, collect copays and deductibles.• Monitor, inventory, order, and receive supplies for office, contact lenses, and analyzers.• Greet patients and complete paperwork, while communicating the process flow.• Create, maintain, and review accuracy in patient files, both hard copy and in the database systems in coordination with medical director and ophthalmologist.• Schedule, confirm, and coordinate appointments and referrals..

• Scheduled and coordinated appointments and referrals.• Supervised and trained new employees.• Responsible for cash and credit card transactions.• Organized all mail and faxes.• Coordinated insurance coverage and payments.

• Receptionist/Head Receptionist.• Supervised training and development of all employees.• Created reports for all patient demographics.• Responsible for patient medical billing.