Food Server
Provided exceptional guest service by promptly taking orders, serving dishes efficiently, and addressing customer concerns with a positive and friendly attitude, ensuring an optimal dining experience for all customersEfficiently managed customer orders and finical transactions for an average of 75 customers per hour using a digital Point of Sale system, ensuring precise and timely payment processingRecommend menu items based on customer preferences, upsell dishes and drinks, and demonstrated strong interpersonal skills by building rapport with a diverse clientele through clear and empathetic communication