Saxon Garrett Email & Phone Number

United States

Crowley, Texas, United States

Crowley, Texas, United States

Dallas/Fort Worth Area

-Direct supervisor of two middle schools and high school food court responsible for all aspects of the food program including writing cost effective and creative menus, approval of all orders, overseeing the management of employees and providing hands on assistance to the kitchen staff when necessary-Manage the catering program district wide including menu development, effective ordering and pricing to ensure profitability, event set up/tear down including execution of food served and communication with clients throughout the catering process including planning and invoicing

Dallas/Fort Worth Area

Plano, Tx

-Responsible for managing inventory, ensuring quality control of orders received, successfully controlling the cost of goods to below forecasted budget, maintaining existing and building new relationships with vendors and establishing better systems than currently in place when necessary-Managed and guided all culinary efforts of a high volume, high standard new restaurant-Managed a total of 45 employees daily including scheduling, training, development and ensuring all food and safety standards were being followed while keeping morale and energy of the team high

-Traveled to Arizona, California and Texas to assist in restaurant openings-Hired and trained new teams on company standards of operation, company values and culture, all safety standards for the company and for the state in which the restaurant was located, as well as recipe and plating specifications-Developed and implemented systems for new restaurant operations that directly impact restaurant efficiency-Constantly adapted to new environments, diverse management styles and each restaurant’s individual identity

Denver, Colorado, United States

Denver, Colorado, United States

Education record

Fire Academy/Emt-B

Associate'S Degree, Culinary Arts/Chef Training