Scott Pokres Email & Phone Number

United States

Display product and explain features to customers; answer customers' questions about product; demonstrate use or production of product and simultaneously explain merits to persuade customers to buy product; build booth; find new venues for company to have road shows; market the event for the 12 days that I work the club; gather groups of members and guests.

Sam's Clubs St. Louis, MO

As a Wine Representative for Cameron Hughes I needed to have a great deal of understanding of wine varietals, such as pairing dinners, cheeses, etc.; flavor profiles of all varietal and blends Bordeaux vs. Meritage, Cotes du Rhône, etc. and regions (appellation) Nebbiolo = Piedmot, Sangiovese = Tuscany.Accomplishment:Increases overall wine sales in Sam's.

• Art AuctioneerAs an on board cruise ship art auctioneer, I worked on several cruise lines selling fine art to patrons, as well as past Park West clients and past art collectors. We represented master artists such as.
• Prepared marketing material for upcoming events such as sidewalk sales, VIP parties, Welcome Aboardparties, and auctions.
• Worked directly with the Cruise Director to make sure the all marketing was in compliance with thatparticular cruise line’s brand.
• Posted all art sales at the end of each cruise to Park West’s POS, as well as the cruise ship POS. Met withthe Chief Accountant to confirm that accounts balanced with the ship accounts.
• Organized champagne service for the auction and champagne and hors d’oeuvres for the VIP party with theFood and Beverage Director.Accomplishment:I was a huge asset to each ship that I worked on as I raised revenue by a.

St Louis, MO

Jade RoomBar ManagerOpened and operated a sushi restaurant, bar and cyber café. Managed the café with a vested interest. I took inventory of all products and monitored revenue and costs weekly. Maintained and handled computer network problems. Developed and managed e-mail account systems of local clients.Upstairs Lounge, St. Louis.

Stadium Club And Edward Jones Dome

Stadium ClubBartender and Fine Dining ServerMulti-level employment specialized in formal service, fine wines, and high-end liquor. Worked closely with generalmanager in many areas including beverage inventory, ordering, and scheduling of employees.Edward Jones Dome, St. Louis, MO, Bartender

Helped with day to day upkeep of the showroom. Helped customers with any questions on installing or using the product that they were purchasing. Would make weekly schedule for employees and check in all delivers to make sure all products were shipped. Attended all trade shows with my owners to see what new products were coming out and what we wanted to add.

Would help customers find the products, answered questions and gave installation advice. I would take a weekly inventory and discuss with the owner on products that we were out of and what we should reorder. I would as well sit in with reps as they would show new products to the owner. The owner and I discussed the product and then decided if we should add.

Education record

High School Diploma