General Manager
Current- 200+ employees, 187 Rooms, 2 A la Carte restaurants, 1200 meters of conference space;
- Managed general contractor on behalf of owner, ensured that all obligations were fulfilled;
- Worked together with consultants: Jensen Hughes – MEP, Corner Stone – Security, iStack –RMS, BMS, IT, Humble Arnold – Kitchens & Laundry, ARA Design – design & interiorconsultants – accepted their work on behalf of.
- Developed PR and Marketing strategy;
- Developed Strategic Positioning, 3-year business plan;
- Implemented and localised original concepts for two a la carte restaurants (Italian – main,Pan-Asian – rooftop restaurant-bar); Repositioned Italian concept in the beginning of 2024;