Manager
Current- Perform daily store operations, distribute work to employees and evaluate employee performance
- Conduct hiring, training new employees, create employee schedules, assigning and monitoring online training course
- Maintain inventory properly helped to keep food costs within the range of company standard 20%-25%
- With leadership skill built a professional team that helped to increase sales by 35% and higher customer satisfaction
- Settle monetary and credit transactions around $3800 - $5000 daily using the point-of-sale system