Hi, I'm Shane Fox, a passionate Kitchen Manager with a strong background in food science, process improvement, and team management. With a Level 6 Food Science course and experience in various areas of the kitchen, I bring a unique perspective to any food-related organization. I'm dedicated to delivering high-quality food products while ensuring food safety and profitability. With excellent time management skills and proficiency in MS and Excel, I can manage multiple tasks simultaneously without compromising quality. As a natural team player who is observant and considerate, I ensure smooth service and preparation, even during stressful times. Feel free to connect with me to discuss how my skills and experience can contribute to the success of your organization.