Shannon Peffley Email & Phone Number

Harrisburg, Pa, Us

Seattle, Wa, Us

Oversee sales in the East and Midwest. Working with brands and retailers across all channels. Bringing on new brands and helping them grow in the retail channel.

Seattle, Wa, Us

Us

Girls Lacrosse official for over 17 years. I have been the Mid-Penn Assignor for the last 6 If you are looking for an assignor for your next tournament or need officials for a club game please reach out. Laxassignorsp@gmail.com

Seasonal job when I have timeRafting 2 world class rivers the New River and the Gauley River both ranked in the top ten in the Country. Teaching new and returning customers how to raft and navigate through class I-V+ rapids

Food broker (taking new products to market, helping with all facets of the product life cycle from sourcing ingredients, to manufacturing, to sales, to delivery of products, to marketing.) Have worked with some of the top retailers and distributors including UNFI, KeHE, Vistar, Core-mark, NCD, Eby-Brown, C&S, Giant, The Fresh Market, Raley's, Publix, HEB, Wholefoods, Kroger and many more. Food and Beverage (Manufacturing, Purchasing and Inventory Control, Processes, Setup, Equipment, Training, Sales, Marketing, Pricing, Shipping)Sales TrainingSmall Business (Start-up, Raising Capital, Business Plans, Coaching, Website, Social Media, Marketing)Social Media Content PostingTransportation Industry (DOT, Safety, Hazmat, Leasing or Purchasing Equipment, Rates, Recruiting, Training)Logistics (Warehouse Setup and Optimization, Purchasing and Inventory Control, Training and Safety)www.Shepherdsconsultinggroup.com

Chicago, Illinois, Us

In less than 6 months we’ve built this it up from zero to over 4000 locations across US and into Canada!

Mechanicsburg, Pennsylvania, Us

2021 was a record sales year for the company. We made the proper adjustments during the 2020 year knowing we were going to have a huge year ahead. We were able to make our production facility more efficient so that we could produce more with less people. We slowly started changing our packaging to appeal to the grocery store space.

Managing day to day operations of warehouse and drivers.SchedulingInventory RoutingCreating and Implementing new processesHiring and training new employees

Saint Louis, Missouri, Us

Ensures consistent time-sensitive delivery of customer’s freight on daily basis. Works with service vendors to maintain high level of customer satisfactionMaximizes line haul efficiency, monitors workflow and communicates with service vendors for optimal utilization of equipment and resourcesCommunicates with other company managers, offices and outside vendors to ensure customer commitments and expectations are met or exceeded dailyManages local workforce, including dock and office staffDocuments and resolves problem situations in a timely, thorough mannerRelays pertinent operations information to corporate office on service issues, claims, safetyOngoing travel, scheduled and as-needed to customer’s facilities, other company locations and service vendor operations

As the operations manager for the NE it is my responsibility to make sure all drivers depart and arrive from each of their locations on time. I am also responsible to make sure the drivers are completing their DVR and Log books staying in compliance with DOT regulations. Making sure all truck PMs are done on time and that trucks are safe to be on the road.

Harrisburg, Pa, Us

June 1st 2012 after only talking less than two weeks my wife and I decided to open up a Gluten Free and Allergen Free Bakery. July 5th 2012 we had our health inspection and July 6th we both put our two week notices into our full time jobs. Without business loans we put everything we had into our business and within 6 months we could not keep up with the business. In February 2013 we developed a shelf stable Gluten Free, Dairy Free, Egg Free bread with a one of a kind quality taste and texture.We started serving colleges (Dickinson University, Shippensburg University, Arcadia, Swarthmore, Haverford, Bryn Mawr, John Hopkins and University of Pennsylvania), grocery stores (Giant foods, Stauffers of Kissel Hill and a few other small mom and pop health food stores), and Foodservice companies (Parkhurst Dining, Eat'N'Park, Compass Group, Bon Appetit, Sodexo) as well as some distributors such as FreshDirect and Peapod.We were growing quickly and had several people interested in opening up Betsy’s Bakery Franchises. In May 2014 for circumstances out of control were forced to close both of our retail locations as well as our wholesale. We were down but not out, July 2014 we reopened the wholesale part of Betsy’s back up in a 6000 sqft facility and we are back up and running as of the beginning of August. Our facility is 100% gluten free and Kosher Certified. We are co-packing for a few companies and always looking for more.Our retail location is reopened as of February 12th, 2014 and provides a safe place for local customers to purchase our products and we are always looking to franchise. If you or your company would be interested in carrying Betsy’s Products or looking for a co-packer or private label please email me at Shannon@betsysbakery.com.

D & F is a C-store Distributor in Central Pa. Yearly sales are $12-$15 million.My responsibilities at D and F were the day to day operations managing 5-10 people from sales and inventory to purchasing, order picking and packing, and managing delivery drivers. I also was in charge of creating new sales territories that created over 100k in sales a week.

Miami, Fl, Us

I was an over the road driver at Ryder. I was also on the Ryder safety team and help lead training of new drivers.

Business, Management, Marketing, And Related Support Services

Business Administration And Management, General