Executive Assistant to the Founder/CEO OptimaEd & Optima Foundation • Work cross-functionally across the business units, leveraging the CEO’s time and driving a wide range and strategic initiatives to help the company run more efficiently.• Balanced delivery of key projects: prioritizing work according to the CEO’s business pressures and strategies.• Sensitive management of highly confidential and business-critical information.• Management of Executive’s email inbox; prioritizing, replying to/delegating and proactively ensuring resolution of correspondence.

Partners alongside a group of former athletes and change agents to help companies reimagine talent acquisition by providing access, agency, and professional and emotional development to under-resourced high capacity talent. Overseeing the day to day operations of the business, with a focus on simplicity, efficiency, and impact.

Develops and enforces policies and objectives for the organization to ensure it maintains its values and meets established goals. Creates public awareness initiatives and ensures the organization is visible to the community and those interested in assisting the foundation. Assigning staff members to coordinate fundraisers, community events and other programs to create responsiveness to the organization.

Serving events, meetings, conventions, and conferences. Specializes in VIP events. Ensured guest experience is above the standard and making sure they will become repeat customers. Assisting and supporting other banquet staff in serving guests in a safe work environment. Excellent capability of anticipating guests' needs and fulfilling them appropriately. Adverse knowledge in banquet operations using my skills and expertise for providing high quality service and professionalism.

Process all guest check-ins by confirming reservations, Using OPERA software to assign rooms and process payments. Upselling guest to upgrade into higher level rooms , suits, club level access with an initiative. Complete the to provide the finest personal service for the guest, and to make sure there unexpressed wishes and needs were met.