Not Really Looking For ? Untill Something Interesting Doesnt Come Up.
CurrentHaving a Career Span of More than Four Decades plus.. Begin My career at Food Craft Institute, Later attend IHM Pusa Delhi.Started working at Carlton Hotel Lucknow In various positions and Started My professional career with East India Hotels Ltd. Had Privilege of being at service for Shri Rai Bahadur Mohan Singh Oberoi. Deputed on Behalf of Oberoi Group at the official Hospitality Service for The Coronation Ceremony, which drew a large gathering of international personalities to Thimphu, took place on June 2, 1974. Later Joined the ITC group Hotel business has F & Beverage Controller. Being shifted to Projects Department have overseen Launch of various hotels belonging to the Welcome Group and held various positions has General Manager and Regional Director. Was Fortunate to be assoicated with United Nations (WHO) programm in development of Hospitality industry across SAARC Region. Development of various types resorts and stand alone restarants has been keeping me busy over the period of more than a decade as a consultant. Dhola-ri-Dhani was the first regional themed concept resort which i was associated from the planning to launch stage desginated has first General Manager.
