I am a visionary and dreamer (I am 1 of the 1.5% of males that are INFP), and also very technically inclined. From an early age, I pursued a technical career and began working towards a degree in electrical engineering, which I earned in 1981. I also enjoy food - good food, real food, food worth telling stories about. So, while I was attending college, I worked in a restaurant. That 1st restaurant job led to others and an entire career in the hospitality industry. While I did earn my degree, I never did work as an electrical engineer.Technology drew me back in. Knowing why restaurant operators wanted and needed better systems only led to more opportunities on the technology side. So, I returned to my roots.Today, I offer a unique perspective to business owners and leaders - technology is normal and your business needs it, and you should be managing your business, not the technology. Food is still a prominent factor - I'm just a little closer to home with the business of food. And there's a little technology thrown in for good measure. Everything is connected and happens for a reason. Being able to recognize that and to leverage that are quite different. Connectedness, Learner, Intellection, Ideation, Strategic. All in one package.
Listed skills include Web Development, Mysql, Cms, Xhtml, and 45 others.
