Stacy Fleming Email & Phone Number

Sioux Falls, Sd, Us

Sioux Falls, Sd, Us

Remote

-responsible for completion of MDS assessments, Section K and CAA-documents on residents at high risk for nutritional problems-participates in care planning process-collaborate with interdisciplinary team-provide oversight to the food service department with routine auit for safety, sanitation and quality of food.

Sioux Falls, South Dakota, United States

• Responsible for addressing needs of patients based on their medical condition• Navigating EMR systems for record review

Sioux Falls, South Dakota, United States

• Use of analytical, clinical and technological skills to make cost effective recommendations to maximize profit• Planned, directed and monitored functions of Facilities Food Service Management• Provided chart reviews/audits to ensure compliance with Medicare Part B coverage• Responsible for developing and implementing training materials for target audience • Created and updated educational materials • Created and updated workflows to improve work efficiency and accuracy of… Show more • Use of analytical, clinical and technological skills to make cost effective recommendations to maximize profit• Planned, directed and monitored functions of Facilities Food Service Management• Provided chart reviews/audits to ensure compliance with Medicare Part B coverage• Responsible for developing and implementing training materials for target audience • Created and updated educational materials • Created and updated workflows to improve work efficiency and accuracy of documentation• Review and provide guidance to new or updated regulations from Federaland State Government (CMS, Food Code, etc) Show less

Sioux Falls, South Dakota, United States

• Managed and ensured compliance with chosen vendors to maximize rebate and contract compliance• Performed quarterly review audits for Leadership on vendor compliance and cost analysis• Project manager for planning and implementation of systems and products• Troubleshoot supply chain issues

Sioux Falls, South Dakota Area

• Manages special nutrition-related projects and requests (ie. special diets, requests for proposal RFP, product nutrient comparisons, reformulations, etc.)• Completes monthly and quarterly audits for state nutrition requirements• Participate in new business development• Assist with trouble-shooting concerns and resolving issues in a professional and timely manner• Conversion of all assigned correctional facility menus to CBORD and ensured accuracy, contracted calories, and… Show more • Manages special nutrition-related projects and requests (ie. special diets, requests for proposal RFP, product nutrient comparisons, reformulations, etc.)• Completes monthly and quarterly audits for state nutrition requirements• Participate in new business development• Assist with trouble-shooting concerns and resolving issues in a professional and timely manner• Conversion of all assigned correctional facility menus to CBORD and ensured accuracy, contracted calories, and budget are met• Provided clinical, technical, financial and operational support for correctional facilities within an assigned territory• Communicated with vendors regarding needed products or product outages• Reviewed and provided guidance to new or updated laws and regulations from Federaland State government Show less

Nationwide

• Provided education and information to new and existing nursing home facilities regarding buy and bill products and devices• Provided remote and on-site onboarding and training sessions for new and existing Field Manager customers• Provided medical device and clinical product support to field managers, customer service representatives, internal clinical team and facility liasons• Managed independent workload to ensure tasks were completed per deadline• Maintain continuous… Show more • Provided education and information to new and existing nursing home facilities regarding buy and bill products and devices• Provided remote and on-site onboarding and training sessions for new and existing Field Manager customers• Provided medical device and clinical product support to field managers, customer service representatives, internal clinical team and facility liasons• Managed independent workload to ensure tasks were completed per deadline• Maintain continuous customer support to assigned territory and facilities• Utilization of multiple Electronic Medical Records (EMR/EHR) software Show less

• Developed and managed quality control audits to ensure compliance with regulations• Collaborated with department leaders for cross functional cohesion• Managed schedule, workflow and work assignments for insurance verification team and clinical members • Liaison between insurance verification team with customer service and field managers • Provided education and training for external and internal customers regarding reimbursement challenges when escalations… Show more • Developed and managed quality control audits to ensure compliance with regulations• Collaborated with department leaders for cross functional cohesion• Managed schedule, workflow and work assignments for insurance verification team and clinical members • Liaison between insurance verification team with customer service and field managers • Provided education and training for external and internal customers regarding reimbursement challenges when escalations arose• Developed and managed quality control audits to ensure compliance with regulations• Communicated expectations, business updates and other high priority items toensure the highest level of quality is being accomplished• Developed reports to identify and track team metrics to satisfy our quality guarantee to our customers. Provided training as needed• Mentored and coached team members to provide feedback for encouragement and improvement. Show less

• Provided training to field managers, service center, and customers on product buy and bill reimbursement benefits• Provided expertise in regulatory compliance, project coordination, process improvement, and product support• Investigated denials to provide guidance to billing team and find patterns in order to adjust internal audits, training materials and continued communication to teams • Assisted with appeals process for residents during Medicare, regulatory and other audits… Show more • Provided training to field managers, service center, and customers on product buy and bill reimbursement benefits• Provided expertise in regulatory compliance, project coordination, process improvement, and product support• Investigated denials to provide guidance to billing team and find patterns in order to adjust internal audits, training materials and continued communication to teams • Assisted with appeals process for residents during Medicare, regulatory and other audits and/or denials to support coverage and reimbursement for medical device and supplies provided• Provided expertise in regulatory compliance, project coordination, process improvement, and product support• Developed MediMart webinar and training materials for internal and external customers• Maintained and managed continued education for customers, field managers, and operations team• Managed conflicts through active listening and understanding• Created and performed regular internal audit to ensure accuracy and compliance with Medicare guidelines• Provided new and ongoing training based on company and client needs• Managed external CMS audit project timeline• Assisted our field team in onboarding of new customers/clients• Conducted on-site visits for customers to provide hands on training regarding standards for reimbursement• Enhancement of Clinical Team for new dietitians and dietetic interns to learn and grow• Communicated expectations, business updates and other high priority items to ensure the highest level of quality is being accomplished• Assisted with appeals process for residents during Medicare, regulatory and other audits and/or denials to support coverage and reimbursement for medical device and supplies provided• Preceptor for University of Minnesota Dietetic Internship and collaborated with Internship Director for McKesson to be an approved rotation Show less

• Reviewed and developed menus for facilities in adherence to governmental and state regulations.• Communicated with nursing, administration and clients on regular basis• Performed initial and follow-up screening at child residential facilities, nursing homes and adult treatment centers• Performed MDS and high-risk charting for long term care residents and informed nursing and physician’s on recommendations to improve nutritional status• Provided group nutrition education… Show more • Reviewed and developed menus for facilities in adherence to governmental and state regulations.• Communicated with nursing, administration and clients on regular basis• Performed initial and follow-up screening at child residential facilities, nursing homes and adult treatment centers• Performed MDS and high-risk charting for long term care residents and informed nursing and physician’s on recommendations to improve nutritional status• Provided group nutrition education sessions at treatment facilities to improve knowledge of• nutrition for target population• Updated and revised clinical and foodservice policies and procedures to ensure compliance with State and Federal regulationso Resulted in zero Clinical Deficiencies from State Surveys Show less

• Promoted to Manager after three months of employment as AM Supervisor• Managed hospital food service serving 600+ patients per day and supervised 60+ union employees and two supervisors• Liaison between clinical dietitians, nursing managers and other hospital staff• Gathered and prepared input on employee performance, merit evaluations and promotions• Responsible for employee disciplinary actions and terminations• Preceptor for the University of Minnesota Dietetic… Show more • Promoted to Manager after three months of employment as AM Supervisor• Managed hospital food service serving 600+ patients per day and supervised 60+ union employees and two supervisors• Liaison between clinical dietitians, nursing managers and other hospital staff• Gathered and prepared input on employee performance, merit evaluations and promotions• Responsible for employee disciplinary actions and terminations• Preceptor for the University of Minnesota Dietetic Internship program• Responsible for department budget, daily staffing, payroll, and employee engagement• Conducted Gold Check Standards to ensure compliance with company and HACCP guidelines• Regularly analyzed employee and patient satisfaction and created action plans for improvement which resulted in improved Employee and Patient Satisfaction Scoreso Increased Employee Engagement scores from 3.35 to 4.07 (out of 5)o Increased Patient Satisfaction Scores from 70 to 71.8 (out of 100) Show less

University Of Minnesota Medical Center Fairview

• Managed day to day operations of staff• Conducted routine trayline audits to ensure accuracy and quality of trays delivered to patients• Responsible for new employee orientation and training• Performed safety meeting and inspections to meet all company and regulatory agency standards• Project lead for Fairview Hospitals Systems menu change by developing and implementing a restaurant style menu in preparation for room service style menu and dining for hospitalized… Show more • Managed day to day operations of staff• Conducted routine trayline audits to ensure accuracy and quality of trays delivered to patients• Responsible for new employee orientation and training• Performed safety meeting and inspections to meet all company and regulatory agency standards• Project lead for Fairview Hospitals Systems menu change by developing and implementing a restaurant style menu in preparation for room service style menu and dining for hospitalized residents• Worked with Marketing Department to develop menu layout and marketing materials• Led departmental restructure for food services menu change by evaluating and updating current employee job duties, schedule, and procedures to meet the anticipated needs of the department• Initiated a Six Sigma Lean process change for the food service department in regards to the stocking of food supplies on the nursing units to enhance efficiency of the employee performing task and creating par levels for budget purposes• Interacted with nursing and other hospital staff when issues arose Show less

Master Of Science (M.S.), Dietetics And Clinical Nutrition Services

Activities and Societies: Completion of Dietetic Internship

Bachelor Of Science (B.S.), Dietetics And Clinical Nutrition Services

Activities and Societies: Stout Student Dietetics Association

Associate Of Science (A.S.), Medical Office Assistant/Specialist